Mouth-watering bacon and water chestnut appetizer, covered with a savory sauce and baked.
Provided by Julie
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h5m
Yield 18
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a saucepan, combine ketchup, brown sugar and Worcestershire sauce; heat just to boiling. Pour sauce over bacon and water chestnuts.
- Cut bacon slices into thirds. Cut some of the bigger water chestnuts in half. Wrap chestnuts in bacon and secure with toothpicks; place in a 9x13 pan.
- Bake in preheated oven until bacon is completely cooked, about 45 to 50 minutes.
Nutrition Facts : Calories 171.9 calories, Carbohydrate 14.5 g, Cholesterol 17.2 mg, Fat 11.4 g, Fiber 0.7 g, Protein 3.4 g, SaturatedFat 3.8 g, Sodium 366.2 mg, Sugar 11.5 g
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Mano Pari
[email protected]This is one of those recipes that I always get compliments on. It's a real winner!
Yaair Khan
[email protected]This is a great recipe for a potluck. It's easy to transport and it always gets rave reviews.
Dewan Khan
[email protected]I love how this recipe can be made ahead of time. It's perfect for busy week nights when I don't have a lot of time to cook.
Md Ashaful Vai
[email protected]This is a great recipe to experiment with. I've tried it with different types of nuts and different vegetables. It's always turned out great.
Bahran Tedros
[email protected]I'm always looking for ways to add more vegetables to my diet. This recipe is a great way to do that. The water chestnuts add a nice healthy boost to the dish.
Damilola Sonawo
[email protected]This is one of my favorite recipes to make when I'm having a party. It's always a hit with my guests.
Salam Ifeoluwa
[email protected]I'm always looking for new and exciting recipes to try. This recipe definitely fits the bill. It's unique, flavorful, and easy to make.
Hurricane 415
[email protected]This recipe is a great way to use up leftover bacon. I always have some bacon in my fridge, so this is a perfect way to use it up before it goes bad.
shavez shah110
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of water chestnuts. But I'm so glad I did! The water chestnuts add a nice хрустящая texture to the dish.
Md ashan Md ashan
[email protected]I'm always looking for new ways to use bacon, and this recipe is perfect. The bacon adds a delicious flavor to the dish.
Noel Waddle
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Donna Moore
[email protected]I love that this recipe can be tailored to my own taste. I like to add a little extra spice, so I usually add some chili flakes or Sri μπcha.
TPR1234
[email protected]This dish is so versatile. I've served it with rice, noodles, and even mashed potatoes. It always turns out great.
Sharada Adhikari
[email protected]I've made this recipe several times now and it's always a hit. It's a great dish to have in your back pocket when you need something quick and easy to cook.
Rochelle Tomon
[email protected]This recipe is definitely a crowd-pleaser. I served it at my last party and everyone loved it.
Curtis Soagai
[email protected]I was pleasantly surprised by how well the bacon and water chestnuts worked together. They add a nice textural contrast to the dish.
ORBIN MUTAKA
[email protected]The sauce is the star of this dish. It's so flavorful and pairs perfectly with the bacon and water chestnuts.
Mohamed Abdla
[email protected]I love how easy this recipe is to follow. Even as a beginner in the kitchen, I was able to make this dish without any problems.
Clottey Angela
[email protected]This recipe is a keeper! The bacon and water chestnuts add a unique flavor combination that I've never had before. It's definitely a dish I'll make again.