Take one all-American patty and load it up Massachusetts-style with Boston baked beans and caramelized onions on slices of Boston brown bread.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine bread crumbs, egg, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil., Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve between brown bread with toppings.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aramco Forklift
a-forklift@hotmail.comYum!
Elaine Picot
elainepicot62@aol.comOverall, I thought these burgers were pretty good. They were easy to make and they had a nice flavor. I would definitely make them again.
Asadking
asadking60@hotmail.co.ukThese burgers were a bit too bland for my taste. I think I would have liked them more if I had added some additional seasonings.
Lisa Love
lisa.love@gmail.comI'm not a big fan of baked beans, but I actually really enjoyed these burgers. The onions and spices helped to balance out the sweetness of the beans.
Ntobekontobeko Ntobeko
n@yahoo.comThese burgers are a great way to get your kids to eat their vegetables.
Tech Communication
c_tech@gmail.comThese burgers were a fun and unique twist on the classic burger. I loved the combination of flavors and textures.
Hamza Sarfaraaz
h_s@gmail.comI've had better.
Comilla Mirpur
comilla19@gmail.comMeh.
Lorraine Lethule
ll7@yahoo.comI made these burgers for a party and everyone loved them. They were a great way to use up leftover baked beans.
Clarence Austin
ca3@hotmail.comDelicious!
Bilhah Njeri
nbilhah@yahoo.comThese were so easy to make and they tasted great! I served them with sweet potato fries and coleslaw.
AFROOOZ KHAN
a_k@gmail.comI found the burgers to be a bit dry. I think next time I will add some moisture to the mixture, such as eggs or breadcrumbs.
Studio Alaa
s-alaa@yahoo.comNot bad, but not amazing.
jamila khatun
khatunj54@hotmail.frI've made these burgers several times and they are always a crowd-pleaser. I usually add a little bit of barbecue sauce to the baked beans for extra flavor.
Prince Young
young-prince12@gmail.comEasy to make and delicious!
TABUANITOGA Sunia
s_t@yahoo.comThese burgers were a hit with my family! The combination of baked beans and onions was unique and flavorful. I will definitely be making these again.