BAKED BEANS & ONION BURGERS

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Baked Beans & Onion Burgers image

Take one all-American patty and load it up Massachusetts-style with Boston baked beans and caramelized onions on slices of Boston brown bread.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 10

1/2 cup seasoned bread crumbs
1 egg, lightly beaten
1/2 teaspoon salt
1/2 teaspoon pepper
1 pound ground beef
1 tablespoon olive oil
8 slices Boston brown bread, lightly toasted
TOPPINGS:
Caramelized onions
Boston baked beans, warmed

Steps:

  • In a large bowl, combine bread crumbs, egg, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil., Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve between brown bread with toppings.

Nutrition Facts :

Aramco Forklift
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Yum!


Elaine Picot
elainepicot62@aol.com

Overall, I thought these burgers were pretty good. They were easy to make and they had a nice flavor. I would definitely make them again.


Asadking
asadking60@hotmail.co.uk

These burgers were a bit too bland for my taste. I think I would have liked them more if I had added some additional seasonings.


Lisa Love
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I'm not a big fan of baked beans, but I actually really enjoyed these burgers. The onions and spices helped to balance out the sweetness of the beans.


Ntobekontobeko Ntobeko
n@yahoo.com

These burgers are a great way to get your kids to eat their vegetables.


Tech Communication
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These burgers were a fun and unique twist on the classic burger. I loved the combination of flavors and textures.


Hamza Sarfaraaz
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I've had better.


Comilla Mirpur
comilla19@gmail.com

Meh.


Lorraine Lethule
ll7@yahoo.com

I made these burgers for a party and everyone loved them. They were a great way to use up leftover baked beans.


Clarence Austin
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Delicious!


Bilhah Njeri
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These were so easy to make and they tasted great! I served them with sweet potato fries and coleslaw.


AFROOOZ KHAN
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I found the burgers to be a bit dry. I think next time I will add some moisture to the mixture, such as eggs or breadcrumbs.


Studio Alaa
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Not bad, but not amazing.


jamila khatun
khatunj54@hotmail.fr

I've made these burgers several times and they are always a crowd-pleaser. I usually add a little bit of barbecue sauce to the baked beans for extra flavor.


Prince Young
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Easy to make and delicious!


TABUANITOGA Sunia
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These burgers were a hit with my family! The combination of baked beans and onions was unique and flavorful. I will definitely be making these again.