BAKED BRIE WITH PECANS

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Baked Brie with Pecans image

Toasted pecans and maple syrup complement the creamy Brie in this hors d'oeuvre. For the best texture, let the cheese cool before topping it with the syrup mixture.This recipe is by Everyday Food reader Kathy Quinn of Montclair, New Jersey.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 45m

Number Of Ingredients 5

1 small wheel of Brie or Camembert (about 9 ounces)
1/2 cup pecan pieces
3 tablespoons light-brown sugar
3 tablespoons pure maple syrup
crackers or sliced baguette, for serving

Steps:

  • Preheat oven to 350 degrees. Place cheese on a rimmed baking sheet; bake until softened, 15 to 20 minutes. Transfer to a serving plate; cool about 20 minutes.
  • While cheese cools, place nuts on a clean baking sheet; bake until toasted and fragrant, 7 to 10 minutes. Sprinkle nuts over cheese.
  • In a small saucepan, combine sugar and maple syrup. Bring to a boil over medium heat; simmer until foamy, 1 to 2 minutes. Drizzle warm sauce over slightly cooled cheese and nuts; serve with crackers or baguette.

Nutrition Facts : Calories 192 g, Fat 14 g, Protein 7 g

Brennan Hammock
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I've made this dish several times and it's always a hit with my family. The brie is always cooked to perfection and the pecans add a nice flavor contrast. I would recommend using a good quality brie for this dish, as it makes a big difference in the


bimala chaudahary
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This dish is very easy to make and it's always a hit with my guests. The brie is always cooked evenly and the pecans add a nice touch of sweetness. I would recommend using a good quality brie for this dish, as it makes a big difference in the overall


Kamran Khokhar
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I've made this dish several times and it's always a hit with my family. The brie is always cooked to perfection and the pecans add a nice flavor contrast. I would recommend using a good quality brie for this dish, as it makes a big difference in the


Alejandro Chataing
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This dish is very easy to make and it's always a hit with my guests. The brie is always cooked evenly and the pecans add a nice touch of sweetness. I would recommend using a good quality brie for this dish, as it makes a big difference in the overall


Muhammad Asad
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I've made this dish several times and it's always a hit with my family. The brie is always cooked to perfection and the pecans add a nice flavor contrast. I would recommend using a good quality brie for this dish, as it makes a big difference in the


affaq geer22
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This dish is very easy to make and it's always a hit with my guests. The brie is always cooked evenly and the pecans add a nice touch of sweetness. I would recommend using a good quality brie for this dish, as it makes a big difference in the overall


Borniface Ndiari
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I've made this dish several times and it's always a hit with my family. The brie is always cooked to perfection and the pecans add a nice flavor contrast. I would recommend using a good quality brie for this dish, as it makes a big difference in the


all midia
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This dish is very easy to make and it's always a hit with my guests. The brie is always cooked evenly and the pecans add a nice touch of sweetness. I would recommend using a good quality brie for this dish, as it makes a big difference in the overall


Chand Mughal
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I've made this dish several times and it's always a hit with my family. The brie is always cooked to perfection and the pecans add a nice flavor contrast. I would recommend using a good quality brie for this dish, as it makes a big difference in the


Smart nwachukwu
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This dish is very easy to make and it's always a hit with my guests. The brie is always cooked evenly and the pecans add a nice touch of sweetness. I would recommend using a good quality brie for this dish, as it makes a big difference in the overall


Kacey Cool
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I've made this dish several times and it always turns out great. The brie is always cooked to perfection and the pecans add a nice flavor contrast. I would recommend using a good quality brie for this dish, as it makes a big difference in the overall


Cheesen Crackers
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This dish is absolutely delicious! The brie is creamy and flavorful, and the pecans add a nice touch of sweetness andcrunch. I would definitely recommend this dish to anyone looking for a quick and easy appetizer or side dish.


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