Provided by Susan52
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F and spray a 9 x 13 baking dish with cooking spray. Bring a large pot of salted water to a boil; add the 3/4 of the box of pasta (i found the entire box was a bit much for a 13x9 inch pan) cook until al dente, about 7 minutes. Drain. Meanwhile, melt 3 tablespoons butter in a large skillet over medium heat. Stir in the chicken and garlic and cook 2 minutes, then add 1/2 cup hot sauce and simmer until slightly thickened, about 1 more minute. Melt 2 tablespoons butter in a saucepan over medium heat. Stir in the flour and mustard until smooth. Whisk in the half-and-half, then add the remaining 1/4 cup hot sauce and stir until thick, about 2 minutes. Whisk in the cheese, then whisk in the sour cream until smooth. Mix together chicken, pasta and cheese sauce. Pour into lightly greased 9x13 pan. Sprinkle blue cheese or gorgonzola over the macaroni. Bake until bubbly, 30 to 40 minutes. Let rest 10 minutes before serving. Drizzle with some Red Hot on the top for color.
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Dilli Kc
[email protected]I would definitely recommend this recipe. It's easy to make and it's delicious.
YTX GAMING MIM
[email protected]This was a great recipe! I made it for my family and they loved it.
Donny Mace
[email protected]I'm not a big fan of buffalo sauce, but this recipe was still really good. The chicken was cooked perfectly and the mac and cheese was creamy and cheesy.
Indra Raut
[email protected]This was a great recipe! I will definitely be making it again.
Aldridge Fortein
[email protected]I would definitely recommend this recipe. It's easy to make and it's delicious.
Jerry Jarvis
[email protected]This was delicious! The chicken was cooked perfectly and the mac and cheese was creamy and cheesy. The buffalo sauce added just the right amount of heat.
Anish Lama
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Afffa Zina
[email protected]This was a great recipe! I made it for a party and it was a huge hit. Everyone loved it.
Albert Mahlogonolo
[email protected]OMG this was amazing! The chicken was so tender and juicy, and the mac and cheese was creamy and cheesy. The buffalo sauce was the perfect touch. I will definitely be making this again and again.
Sserwadda Brian
[email protected]This was so easy to make and it was delicious! I used a rotisserie chicken to save time and it worked perfectly. I will definitely be making this again.
Okwii Jordan
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add more buffalo sauce. It was a little mild for my taste.
DeeLaina Mosley
[email protected]This baked buffalo chicken mac and cheese was a hit with my family! The chicken was tender and juicy, the mac and cheese was creamy and cheesy, and the buffalo sauce added just the right amount of heat. I will definitely be making this again.