My husband and I have had this tasty casserole many a time! Easy to make and filling, it is perfect when you don't want to fool with leftovers. The chestnuts add a nice crunch, but you can leave them out if you want, or substitute thinly sliced celery. Representative photo by Bing.
Provided by Martha Price
Categories Chicken
Time 45m
Number Of Ingredients 10
Steps:
- 1. Pre-heat oven to 350 degrees. Saute chicken cubes in butter until barely done, a few minutes. Mix with remaining ingredients, making sure rice is covered with liquid.
- 2. Bake at 350 for 30 minutes, or until chicken is tender and rice is done.
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Kimberly Faulkner
[email protected]This dish is a must-try for any chicken and rice lover.
Iqra Bashir Iqra Bashir
[email protected]This is the best baked chicken and rice recipe I've ever tried.
Mansaray Inc
[email protected]I'm not a fan of chicken and rice, but this dish changed my mind.
mirhada sehic
[email protected]This dish is perfect for a busy weeknight.
Tanaka Leon
[email protected]I love how easy this dish is to make.
SAJIB AHMED
[email protected]This recipe is a keeper!
Juan Ramirez
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and my rice was undercooked.
Swapna Maitra
[email protected]This dish is a bit bland, but it's a good base for adding your own spices and herbs.
Syeda Areeba Jilani
[email protected]I would give this recipe a 4 out of 5 stars.
Paradize Onearth
[email protected]This is my new go-to recipe for baked chicken and rice.
J K
[email protected]Not bad, but I've had better.
amar rajbanshi
[email protected]This is a great dish for a weeknight meal.
Ibrahim Coolie
[email protected]I'll definitely be making this again.
keffini
[email protected]Easy to make and delicious!
David Pagan
[email protected]The chicken was a bit dry, but the rice was cooked perfectly.
Abdulrahman haitham
[email protected]This dish was a bit bland for my taste. I added some extra spices and herbs to give it more flavor. The chicken was a bit dry, but the rice was cooked perfectly.
ch husnain
[email protected]I'm not a big fan of chicken and rice dishes, but this one was surprisingly good. The chicken was cooked perfectly and the rice was fluffy. The flavors were well-balanced and the dish was easy to make. I would definitely make this again.
Headlsayer _70
[email protected]I tried this recipe last night and it turned out great! The chicken was moist and flavorful, and the rice was fluffy and tender. I loved the addition of the vegetables, which added a nice pop of color and flavor. This is a great dish for a weeknight
raja shahzad raja shahzad
[email protected]This baked chicken and rice dish was a hit with my family! The chicken was tender and juicy, and the rice was perfectly cooked. The flavors were simple but delicious, and the dish was easy to make. I will definitely be making this again!