BAKED CHICKEN WITH SPINACH AND ARTICHOKE
Steps:
- Instructions: Preheat oven to 425. Heat butter and olive oil in a large nonstick skillet that's safe for stovetop and oven. Season chicken with salt and pepper. Add to skillet and brown on both sides; about 5 minutes on each side. Remove from skillet and set it on the side, leaving oil in skillet. Add artichokes, onions, carrots and garlic to the skillet. Cook for 5 minutes, or until vegetables are slightly tender, stirring occasionally,. Add chopped garlic and spinach; continue to cook for 1 minute, stirring occasionally. Remove from heat and add broth and chicken. Place in the oven and bake for 18 minutes, or until chicken is thoroughly cooked. Remove from oven and let stand 5 minutes. Plate and ladle liquid and veggies over chicken pieces. Serve. Notes If you don't have a skillet that's safe for both oven and stovetop, you can place the chicken in a casserole-dish when you're ready to pop it in the oven. RECIPE SOURCE: DIETHOOD.com
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Maria Anderson
[email protected]This dish looks delicious! I can't wait to try it.
Abdul Nafay
[email protected]I've made this dish several times and it's always a hit. It's a great dish to serve for company.
Salah Lakhnana
[email protected]This dish is a great way to use up leftover chicken. It's also a really easy dish to make, which is always a plus.
Amar Seyfu
[email protected]I'm not sure what went wrong, but my dish turned out really watery. I think I might have added too much spinach.
Ntest tharu
[email protected]This dish was easy to make and it turned out great! I would definitely recommend it.
Chat Monado
[email protected]The chicken was a bit dry, but the spinach and artichoke filling was delicious.
Joshana Reome
[email protected]This dish was a bit too bland for my taste. I think it could have used more seasoning.
MD jilaniw Rain
[email protected]I'm not a huge fan of chicken, but this dish was really good! The spinach and artichoke filling was creamy and flavorful, and it really complemented the chicken. I would definitely make this again.
Myra Hauser
[email protected]This was a really easy dish to make and it turned out great! The chicken was cooked perfectly and the spinach and artichoke filling was creamy and flavorful. I would definitely recommend this recipe.
Asamoah Eric
[email protected]I made this dish last night and it was delicious! The chicken was moist and tender, and the spinach and artichoke filling was cheesy and flavorful. I will definitely be making this again.
Fazlu Khan
[email protected]This baked chicken dish was a huge hit with my family! The spinach and artichoke filling was creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.