BAKED SPINACH-ARTICHOKE PASTA
Steps:
- 1. Heat the oven to 400 degrees. Bring a large pot of salted water to a boil. Turn down to medium heat and cook pasta two minutes short of al dente. Drain and reserve.
- 2. Heat oil in an electric skillet over medium heat. Add the garlic and red-pepper flakes and cook until fragrant, about 1 minute. Add the spinach until wilted, stirring frequently, about 3 minutes. Stir in chopped artichokes.
- 3. Stir in the cream and bring to a simmer over medium-high heat. Stir in the Parmesan until melted. Remove from the heat then carefully stir in the cooked pasta. Add pasta water if too thick. Transfer to baking dish. Add S & P.
- 4. Sprinkle the mozzarella on top and bake until bubbling: 20 to 30 minutes. Cool slightly before serving.
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Lorna lee Lorna lee
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Lugendo Lowern
[email protected]This dish is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in a baking dish and let it cook.
king lover12
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it! The pasta was cooked perfectly and the sauce was delicious.
mila cowart
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the creamy sauce and the artichokes.
H A Khan
[email protected]I'm not a huge fan of artichokes, but I really enjoyed this dish. The artichokes were cooked perfectly and they added a nice touch of flavor.
Crazy Life
[email protected]This dish is so easy to make and it's perfect for a busy weeknight meal. I love that I can just throw everything in a baking dish and let it cook.
Katharin Hamine
[email protected]I was skeptical about this recipe because I'm not a big fan of spinach. But I was pleasantly surprised! The spinach was cooked perfectly and the sauce was very flavorful.
Niah Vere
[email protected]This dish is a definite crowd-pleaser. It's creamy, cheesy, and packed with flavor. I highly recommend it!
Brihanna Eze
[email protected]I love how versatile this recipe is. I've made it with different types of pasta, cheeses, and vegetables, and it's always delicious.
Sangita Thakuri
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Jb Limbu
[email protected]The flavors in this dish are amazing! The spinach and artichokes are a perfect combination, and the cheese sauce is so creamy and flavorful.
Badsha Mama
[email protected]This dish is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in a baking dish and let it cook.
great musa59
[email protected]I'm not a huge fan of spinach, but I really enjoyed this dish. The spinach was cooked perfectly and the sauce was very flavorful.
Luke Eze
[email protected]This is my new favorite pasta dish. It's so easy to make and it's always a crowd-pleaser. I love the creamy sauce and the artichokes add a nice touch.
Husnain Billa
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The pasta was cooked perfectly and the sauce was delicious.
Sweet Prince
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was creamy and flavorful, and the pasta was cooked perfectly. My husband and I both enjoyed it.
Ahmed Maruf
[email protected]This baked spinach artichoke pasta was a hit with my family! The flavors of the spinach, artichoke, and cheese were perfectly balanced. The pasta was cooked to al dente perfection. I will definitely be making this dish again.