BAKED TOMATOES WITH ROSEMARY AND GARLIC
Provided by Pierre Franey
Categories dinner, easy, lunch, quick, side dish
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 450 degrees
- Cut the tomatoes in half lengthwise.
- Place the tomatoes flat side down in a baking dish. Sprinkle with salt and pepper and brush them with the oil. With the tip of a pointed knife, make 2 small slits in each tomato half and place a sliver of garlic in each. Sprinkle the tomatoes with rosemary and bake 5 to 6 minutes. Remove the garlic, if desired, and serve sprinkled with parsley.
Nutrition Facts : @context http, Calories 83, UnsaturatedFat 6 grams, Carbohydrate 5 grams, Fat 7 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 1 gram, Sodium 289 milligrams, Sugar 3 grams
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Farjana mili
[email protected]I'm not a big fan of tomatoes, but I thought I would give this recipe a try. I was pleasantly surprised! The tomatoes were really good and the rosemary and garlic added a nice flavor.
sugaryskittless
[email protected]This is a great recipe for a quick and easy side dish. The tomatoes are roasted to perfection and the rosemary and garlic add a delicious flavor.
Babu Reyyan
[email protected]I followed the recipe exactly and the tomatoes turned out great! They were juicy and flavorful, and the rosemary and garlic added a nice touch.
Paul Silas
[email protected]The tomatoes were a little bland. I think I would have added more salt and pepper.
TUGs GAMING
[email protected]These tomatoes were a little too tart for my taste. I think I would have preferred a sweeter variety of tomato.
Dido Jack
[email protected]I love the simplicity of this recipe. The tomatoes, rosemary, and garlic are all such classic flavors that go so well together. This is a dish that I will definitely be making again and again.
Sardar Bhai
[email protected]These tomatoes were so easy to make and they were so delicious! I served them as a side dish with grilled chicken and they were the perfect compliment.
Diurca Cuevas
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the tomatoes and they were gone in no time. I will definitely be making this again.
Md Nirop
[email protected]These tomatoes were amazing! I roasted them for a little longer than the recipe called for, and they were perfectly caramelized. The rosemary and garlic were the perfect compliment to the tomatoes.
Decatur Duplessis
[email protected]I love this recipe! It's so easy to make and always turns out great. The tomatoes are always juicy and flavorful, and the rosemary and garlic add a nice touch.
Anthony stockwell
[email protected]This dish was absolutely delicious! The tomatoes were roasted to perfection and the rosemary and garlic added the perfect amount of flavor. I will definitely be making this again.