BAKED ZUCCHINI CHIPS
I love using these as a healthier alternative to fries or chips with my meals. Very yummy!
Provided by laureng
Categories Side Dish Vegetables Squash Zucchini
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place zucchini in a bowl. Drizzle olive oil over zucchini and stir to coat; add bread crumbs and toss to coat. Spread coated zucchini onto a baking sheet. Sprinkle Parmesan cheese and oregano over coated zucchini.
- Bake in the preheated oven until zucchini are tender and cheese is browned, about 15 minutes.
Nutrition Facts : Calories 142.7 calories, Carbohydrate 13.4 g, Cholesterol 2.4 mg, Fat 8.5 g, Fiber 1.7 g, Protein 4.2 g, SaturatedFat 1.6 g, Sodium 311.1 mg, Sugar 2.4 g
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Jhuma Senchuri
[email protected]I'm always looking for new and healthy snacks to try, and these zucchini chips fit the bill perfectly. They are delicious and satisfying, and I feel good about eating them.
T Castillo
[email protected]These zucchini chips were so easy to make and they tasted amazing. I will definitely be making them again and again.
makebah Howard
[email protected]I made these zucchini chips for my kids and they loved them! They are a great way to get them to eat their vegetables.
rubab bano
[email protected]These zucchini chips were the perfect healthy snack. They were crispy and flavorful, and I felt good about eating them.
Ashrafulislam Jihadi
[email protected]I'm not a big fan of zucchini, but these zucchini chips were actually pretty good. I would definitely make them again.
Rikondjerwa Katutiramabo
[email protected]These zucchini chips were a lot of work to make and they didn't taste that great. I wouldn't recommend them.
Mansari Rivichanna
[email protected]I followed the recipe but my zucchini chips didn't turn out crispy. I'm not sure what I did wrong.
M Rizwan Pervez (M.jani)
[email protected]These zucchini chips were a bit bland for my taste. I think I would have liked them better if I had added more spices.
Huch Monei
[email protected]I was a bit skeptical about these zucchini chips, but I was pleasantly surprised. They were really good! I will definitely be making them again.
NOUR MOHSEN
[email protected]These zucchini chips were easy to make and they tasted great. I would recommend them to anyone looking for a healthy and delicious snack.
Okasha Afzal
[email protected]I followed the recipe exactly and the zucchini chips turned out perfectly. They were crispy on the outside and tender on the inside. I will definitely be making these again.
Achi Joan
[email protected]I made these zucchini chips for my family and they were a big success. The kids loved them and my husband said they were the best zucchini chips he's ever had.
Cap10Shakib Khobani
[email protected]These zucchini chips were a hit at my party! They were so crispy and flavorful, and everyone loved them.