Provided by Food Network
Time 27m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Put a large skillet over medium-high heat and add the oil. When it starts to get hot, add the onion, garlic, and ginger and cook for 4 minutes, or until the onion is golden. Add the tomato paste, brown sugar, cumin seeds, garam masala, red chile flakes, turmeric, and salt and cook for 2 minutes. Add the chicken cubes and stir well to coat. Add the yogurt and water and cook, stirring until the chicken is done, about 8 minutes. Serve the chicken with roti or rice.
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Alfred Asante
[email protected]Just made the Bals no-butter chicken and it was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I added a bit of extra garlic and chili flakes for a little kick. Will definitely be making this again!
Ahmed Guled
[email protected]Tried the Bals no-butter chicken last night and it was a hit! The chicken was cooked perfectly and the sauce was creamy and flavorful. The whole family enjoyed it, even my picky eater. Definitely recommend!
Md Parvezcc
[email protected]The Bals no-butter chicken was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I especially loved the hint of lemon and herbs that gave the dish a bright and refreshing taste. Will definitely be making this again
Hm Yeasin Manik MT
[email protected]This recipe was a winner! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with the whole family. Will definitely be making this again!
Ghji Fhj
[email protected]So glad I tried the Bals no-butter chicken! It was easy to make and absolutely delicious. The chicken was tender and juicy, and the sauce was creamy and flavorful. Definitely recommend!
Aklima Akther
[email protected]The Bals no-butter chicken was a hit! The chicken was cooked to perfection and the sauce was creamy and flavorful. The whole family loved it. Will definitely be making this again soon!
Giri raj Khanal
[email protected]Just made the Bals no-butter chicken and it was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I added a bit of extra garlic and chili flakes for a little kick. Will definitely be making this again!
Ahmed Zeka
[email protected]Tried the Bals no-butter chicken last night and it was a hit! The chicken was cooked perfectly and the sauce was creamy and flavorful. The whole family enjoyed it, even my picky eater. Definitely recommend!
bellalsarker Sarker
[email protected]The Bals no-butter chicken was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I especially loved the hint of lemon and herbs that gave the dish a bright and refreshing taste. Will definitely be making this again
Paitayn Mcleod
[email protected]This recipe was a winner! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with the whole family. Will definitely be making this again!
Nalweyiso Aisha
[email protected]So glad I tried the Bals no-butter chicken! It was easy to make and absolutely delicious. The chicken was tender and juicy, and the sauce was creamy and flavorful. Definitely recommend!
Bridget Nalwadda
[email protected]The Bals no-butter chicken was a hit! The chicken was cooked to perfection and the sauce was creamy and flavorful. The whole family loved it. Will definitely be making this again soon!
Kh Afzaal Kh Afzaal
[email protected]Just made the Bals no-butter chicken and it was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I added a bit of extra garlic and chili flakes for a little kick. Will definitely be making this again!
shatavia Grey
[email protected]Tried the Bals no-butter chicken last night and it turned out amazing! The chicken was cooked perfectly and the sauce was creamy and flavorful. The whole family enjoyed it, even my picky eater. Definitely recommend!
Mahamed ali Mahamuud
[email protected]This Bals no-butter chicken recipe was an absolute hit with my family! The chicken was tender, flavorful, and juicy, while the sauce was rich and creamy. We especially loved the hint of lemon and herbs that gave the dish a bright and refreshing taste