BANANA CHOCOLATE CHIP NUT BISCOTTI
A crunchy banana bread taste in this cookie. Very good and easy to make. The kitchen smells great while baking.
Provided by LizCl
Categories Dessert
Time 1h15m
Yield 24 cookies
Number Of Ingredients 10
Steps:
- In a large bowl, whisk together flour, baking powder, sugar, and salt.
- In a medium bowl, combine bananas, oil, egg and vanilla.
- Pour banana mixture into dry mixture along with nuts and chocolate chips, stir together.
- Flour a working area and turn dough out onto it. Flour hands as dough is sticky. Form two 7 inch loaves about 2 inches wide.
- Put loaves on cookie sheet lined with parchment paper.
- Bake at 350 degrees for 25 minutes. Remove from oven and turn temperature down to 250 degrees.
- Remove loaves from cookie sheet and let cool 10 minutes.
- Cut loaves into 3/4 inch slices, return slices to cookie sheet.
- Bake for an additional 18-20 minutes.
Nutrition Facts : Calories 89.3, Fat 3.2, SaturatedFat 0.7, Cholesterol 7.8, Sodium 42.9, Carbohydrate 14.1, Fiber 0.7, Sugar 6.2, Protein 1.6
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Asen Todorov
t_a82@gmail.comI've been looking for a good biscotti recipe and this one is definitely it! Thanks for sharing.
Alfie
alfie74@hotmail.comThese biscotti are delicious! I love the combination of banana, chocolate chips, and nuts.
Veronica Rodriguez
rodriguez.v@gmail.comI'm not a huge fan of biscotti, but these were actually really good! The chocolate chips and nuts added a nice touch.
Elsje Van Staden
e.s@aol.comThese biscotti were a hit at my party! Everyone loved them.
Skhawat Ali
a_skhawat@hotmail.comI've made this recipe several times and it always turns out great! I love how customizable it is - I've added different nuts, dried fruits, and even chocolate chips.
Md Shohan
shohan@gmail.comI love these biscotti! They're the perfect crunchy snack and they're so easy to make.
Fartun Ismail
fi33@hotmail.comThe biscotti were a bit too dry for my taste, but the flavor was good.
Mark Saxton
m@yahoo.comThese were so easy to make and they taste delicious! I will definitely be making these again.
BrandRoot Interior
interior@gmail.comFollowed the recipe exactly and the biscotti came out perfect! Perfect with a hot cup of coffee or tea.
Kelly Sikazwe
sikazwe_k@yahoo.comThese biscotti turned out amazing! They were the perfect balance of chewy and crunchy, and the chocolate chips and nuts added a delicious flavor.