BANANA CHOCOLATE CUPCAKES
Make and share this Banana Chocolate Cupcakes recipe from Food.com.
Provided by Redsie
Categories Dessert
Time 40m
Yield 12 cupcakes, 12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat the oven to 325°F Insert liners into medium cupcake pans.
- Prepare cupcakes: in a bowl, sift flour, baking powder, salt and nutmeg.
- Place butter and sugar in mixing bowl, beating with the mixer's flat beater on medium speed until mixture is light and airy.
- Reduce speed to low, add eggs one at a time, mixing well.
- Add half the flour mixture (prepared in step 2), banana purée and then remaining flour mixture.
- Finally, add chocolate shavings and stir.
- Fill the cupcake liners two-thirds full.
- Bake for 20-25 minutes, or until cupcakes are springy to the touch and a toothpick inserted in cupcake's center comes out clean.
- Remove from oven and cool on wire for 10 minutes.
- Prepare frosting: in an electric mixer, beat cream cheese for about 2 minutes, untill cheese is soft and smooth. Add powdered sugar and banana liqueur. Continue beating mixture until frosting is smooth.
- With a spatula, spread frosting on each cooled cupcake, garnish with sliced bananas and chocolate shavings.
Nutrition Facts : Calories 394.2, Fat 17.4, SaturatedFat 10.3, Cholesterol 62.7, Sodium 273.4, Carbohydrate 56.6, Fiber 2.7, Sugar 28.3, Protein 7.1
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Hanif Islam
[email protected]Overall, these cupcakes were a success. They were easy to make and tasted great.
Llama Llama
[email protected]These cupcakes were a bit too sweet for my taste, but they were still enjoyable.
Josethe king savege Carbajal
[email protected]Not a fan of the frosting, but the cupcakes themselves were delicious.
Diddy Hancock
[email protected]Amazing recipe! The cupcakes were a perfect balance of sweet and chocolatey. Will definitely make again.
A lay
[email protected]These cupcakes are so moist and flavorful. I love the combination of chocolate and banana.
Al Time
[email protected]I followed the recipe exactly, but my cupcakes didn't turn out as fluffy as I expected.
Sohail Iqbal 1122
[email protected]The cupcakes were a bit dry, but the flavor was good.
Baldev Singh
[email protected]Easy to make and delicious!
Sophia Terriques
[email protected]I've made these cupcakes several times now, and they always turn out great. They're a favorite of my family and friends.
Mian Mahad
[email protected]These cupcakes were a hit at my party! They were moist and fluffy, and the chocolate and banana flavors were perfectly balanced.