BANANA CINNAMON MUFFINS
Steps:
- Heat oven to 350 degrees. Line muffin tins with paper muffin cups. Beat sugar, oil, and eggs. Stir in bananas and vanilla. Stir in remaining ingredients until moistened. Divide batter among muffin cups. Bake 17 to 21 minutes or until toothpick inserted in center comes clean. For topping: melt 1/4 cup of butter or margarine. Dip top of muffins in melted butter. Dip into mixture of 1/2 tsp. cinnamon and 1/4 cup of sugar.
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[email protected]These muffins were just ok. They were a little dry and the flavor was bland.
Peter sengure Reymond
[email protected]I love the combination of banana and cinnamon in these muffins. They're perfect for a quick and easy breakfast.
Abamishe Sunday
[email protected]These muffins were easy to make and tasted delicious. I will definitely be making them again.
Antor Hossan
[email protected]I've made these muffins several times and they always turn out great. They're a family favorite.
Idiau Agnes
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
Bobby Shmurda
[email protected]These muffins were so easy to make and they turned out so moist and fluffy! I love the banana and cinnamon flavors together.