Who doesn't like a mango lassi, right? But when you don't have good fresh mangos or can't find mango puree, why not try a banana lassi? I ordered 2 in a restaurant in Udaipur because they were so good and it was because they had no mangos at the time -- what a find!
Provided by Ivy
Categories World Cuisine Recipes Asian Indian
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Blend bananas, yogurt, milk, ice cubes, and sugar together in a blender until smooth.
Nutrition Facts : Calories 270.2 calories, Carbohydrate 52.1 g, Cholesterol 12.4 mg, Fat 3.6 g, Fiber 3.1 g, Protein 10.7 g, SaturatedFat 2.2 g, Sodium 125.7 mg, Sugar 39.6 g
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Jung Kook
[email protected]This lassi is so good! I love the combination of banana and yogurt. It's a perfect breakfast or snack.
Rejano Clash
[email protected]I'm not sure what I did wrong, but my lassi turned out grainy. I think I might have over-blended it.
Tara Hernandez
[email protected]This was my first time making lassi and it was a success! It's a delicious and refreshing drink.
Khalil Lashari
[email protected]I followed the recipe exactly and it turned out great! I love the creamy texture and the subtle banana flavor.
Lucia Leon
[email protected]This lassi is a bit too thick for my taste. I would recommend adding more milk or water.
Isaiah Alleyne
[email protected]I'm not a big fan of yogurt, but I really enjoyed this lassi. It's a great way to use up ripe bananas.
Toufik Chakhma
[email protected]This lassi is so easy to make and it's the perfect drink for a hot summer day.
Nayon Halder
[email protected]I made this lassi for my kids and they loved it! It's a great way to get them to eat their fruit.
Mushamba Emmanuel
[email protected]I'm allergic to bananas, so I substituted mango instead. It was still delicious!
Nadean Naidoo
[email protected]I thought this recipe was a bit bland. I would recommend adding some spices, like cardamom or nutmeg, to give it more flavor.
Subhash Gurung
[email protected]This lassi was a bit too sweet for my taste. I would recommend using less sugar or honey.
Azeem Haider
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!
Famous Miracle
[email protected]This is the best banana lassi recipe I've ever tried!
Bryson Gamer
[email protected]I love that this recipe uses yogurt instead of milk. It makes the lassi so much creamier and satisfying.
Shahzad RAJPOOT
[email protected]This banana lassi was a hit at my last party! It was so creamy and refreshing, and the perfect balance of sweet and tangy.