BANANA PUMPKIN SPICE MUFFINS
Make and share this Banana Pumpkin Spice Muffins recipe from Food.com.
Provided by swirlycinnacakes
Categories Quick Breads
Time 25m
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Preheat you oven to 350 degrees and either line a muffin tin with papers or coat it with cooking spray.
- Mash your bananas thoroughly and add in the sugar and oil, stirring to combine. Toss in the cinnamon, salt, both flours, baking powder and soda all at once, and mix just enough to moisten all of the dry ingredients, but there's no need to be too thorough. Finally, add in the pumpkin butter and stir that well, being careful not to over-mix. The resulting batter should be rather thick.
- Spoon the batter into your prepared tins, mounding it up generously in the centers. Sprinkle oats and cinnamon on top as desired, and bake for 15 - 25 minutes until golden brown, and a tooth pick inserted into the middle comes out clean. Let cool on a wire rack and enjoy.
Nutrition Facts : Calories 162.6, Fat 6.3, SaturatedFat 0.5, Sodium 222.4, Carbohydrate 25.2, Fiber 1.6, Sugar 9.1, Protein 2.2
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bonnie's gacha channle
[email protected]I'm not a huge fan of pumpkin spice, but these muffins were surprisingly good. The banana flavor really balances out the pumpkin spice.
Sherix Ccte
[email protected]These muffins are a great way to use up leftover bananas. They're also a healthy and delicious snack.
sports King
[email protected]I love these muffins! They're the perfect fall treat. I always make a double batch so I can freeze some for later.
Parvati Mahara
[email protected]These muffins are so good! I've made them several times now and they always turn out perfect.
Hailey Conover
[email protected]I made these muffins for my friends and they were a huge hit! Everyone loved them and asked for the recipe.
Md Nilloy
[email protected]These muffins are amazing! They're moist, flavorful, and have the perfect amount of spice. I highly recommend them.
Joeel Pick
[email protected]I'm so glad I found this recipe! These muffins are easy to make and they're absolutely delicious. I'll definitely be making them again.
Umar Sultan
[email protected]These muffins are delicious! I made them for my family and they loved them. They're perfect for breakfast or a snack.
Frank Gwaro
[email protected]I was a bit skeptical about the combination of banana and pumpkin, but I was pleasantly surprised. These muffins are moist and flavorful, with just the right amount of spice.
rassel Old
[email protected]These muffins are the perfect way to use up leftover bananas. They're also a great way to sneak some extra veggies into your kids' diets.
PurpleSkeletonPool
[email protected]I'm not usually a fan of pumpkin spice, but these muffins were surprisingly delicious. The banana and pumpkin flavors complement each other perfectly.
Dev Mina
[email protected]These muffins are so easy to make and they always turn out perfect. I've made them several times now and they're always a hit with my family and friends.
Haruna Abdulsalam
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
Chachar Sahab
[email protected]These muffins are the perfect fall treat! They're moist, flavorful, and have just the right amount of spice. I love that they're made with whole wheat flour and Greek yogurt, so they're a bit healthier than traditional muffins.