BANANA SPLIT DESSERT (4 POINTS * LOW FAT & LOW SUGAR)

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Banana Split Dessert (4 Points * Low Fat & Low Sugar) image

Here's a lower-fat and sugar version of the popular Banana Split Dessert. One serving has approx 194 calories and 6 grams of fat. That's about 4 weight watcher's points.

Provided by Pam-I-Am

Categories     Gelatin

Time 1h20m

Yield 15 serving(s)

Number Of Ingredients 11

2 cups low fat graham cracker crumbs
5 tablespoons reduced fat margarine, melted
1 (12 ounce) can fat-free evaporated milk
1/4 cup nonfat milk, cold
2 (3 ounce) packages sugar-free instant vanilla pudding mix
4 medium bananas, sliced
1 (20 ounce) can unsweetened crushed canned pineapple, drained
8 ounces fat-free cool whip
3 tablespoons walnuts, chopped
1/4 cup chocolate syrup
10 maraschino cherries, quartered

Steps:

  • Combine cracker crumbs and margarine; press on the bottom of a 9 x 13 dish coated with nonstick cooking spray.
  • In a bowl, combine the milks and the pudding mixes and whisk for 2 minutes or until slightly thickened.
  • Spread pudding evenly over crust. Layer with bananas, drained pineapple and then whipped topping.
  • Sprinkle with nuts; drizzle with chocolate syrup and top with cherries.
  • Refrigerate for at least 1 hour before serving. Cut into 15 servings.

Grace Nsiah
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This is a great recipe for a healthy and satisfying dessert.


OJEDE JIMMY
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This recipe is easy to follow and the results are delicious.


MI IDRIS SHEIKH
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I've made this recipe several times and it's always a hit with my family and friends.


Pram Chand
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This is a great recipe for a summer party.


Gourav Choudhary
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I'm not a big fan of bananas, but I really enjoyed this recipe.


Shintia Shintia
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This recipe is a great way to use up overripe bananas.


Sarah Loveless
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I love the low-fat, low-sugar aspect of this recipe.


Ilhamou Mymu
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This recipe is a keeper. It's so easy to make and it always turns out perfect.


Hebby Gee
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I made this for a party and it was a huge success. Everyone loved it!


David Simchimba
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This is a great recipe for a healthy and refreshing dessert.


Sylvia Raseck
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Yum! I love this recipe. It's so simple and delicious. I've made it several times and it's always a hit.


MD. Kakku
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This was amazing! I made it for my family and they loved it. It was so easy to make and it tasted like a real banana split, but without all the guilt.