BANG BANG SHRIMP

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Finally! I've been experimenting with different "copycat" recipes for Bonefish Grill's Bang Bang Shrimp for a couple of years. Finally, the Food Network folks have nailed it!! This recipe is in the April 2010 issue of Food Network Magazine. The only change I made was to add some Sriracha Hot Chili Sauce to add more zip. Serves 4 as an appetizer or 2 as a main dish.

Provided by Z-chef

Categories     Asian

Time 22m

Yield 2-4 serving(s)

Number Of Ingredients 11

1/2 cup mayonnaise
2 tablespoons Asian chili sauce
2 teaspoons honey
1 -2 teaspoon sriracha hot chili sauce
1 lb medium to large shrimp
2 large eggs
1/2 cup all-purpose flour
1/2 cup cornstarch
1 teaspoon salt
1 teaspoon pepper
scallion, finely sliced, for garnish

Steps:

  • Mix mayonnaise, chili sauce, sriracha and honey for sauce.
  • Heat vegetable or peanut oil to 350 degrees.
  • Whisk eggs in a pie plate.
  • Whisk Flour, cornstarch, 1 t salt and 1 t pepper in another pie plate.
  • Working in batches, dredge shrimp in flour mixture, shake off excess, dip in beaten eggs, then return to flour mixture. Fry shrimp in hot oil until golden. Transfer to paper towel lined plate with slotted spoon.
  • Toss shrimp with prepared sauce. Top with sliced scallions.

Naseeb zeb
z-naseeb@gmail.com

This is a great recipe for a quick and easy weeknight meal. The shrimp is crispy and the sauce is creamy and spicy. I served it over rice and it was a hit with my family.


Esperanza Chavez
cesperanza@gmail.com

This recipe is amazing! The shrimp was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.


Rx Editor
rx-editor75@gmail.com

This is my favorite Bang Bang Shrimp recipe! The shrimp is always crispy and the sauce is creamy and spicy. I've made it several times and it's always a hit.


Suraj Thami
thami-s67@yahoo.com

I love this recipe! It's so easy to make and the shrimp is always delicious. I've made it several times and it's always a hit.


Fantasia Moore
fantasia-moore87@aol.com

This was a great recipe! The shrimp was crispy and the sauce was creamy and spicy. I served it over rice and it was a hit with my family.


Jek Killbee
j-killbee@yahoo.com

I'm not a huge fan of shrimp, but this recipe changed my mind. The shrimp was cooked perfectly, and the sauce was amazing. I would definitely recommend this recipe to anyone.


Gulfam Ali
g-a33@hotmail.com

This is the best Bang Bang Shrimp recipe I've ever tried! The shrimp was crispy and flavorful, and the sauce was creamy and spicy. I will definitely be making this again and again.


edita gogoxia
g@gmail.com

I followed the recipe exactly and the shrimp turned out perfectly. The sauce was a little too spicy for me, but that's just personal preference. Overall, this is a great recipe and I would definitely make it again.


Amin Farhadi
amin_f@yahoo.com

This was my first time making Bang Bang Shrimp, and it turned out great! The shrimp was crispy and juicy, and the sauce was creamy and spicy. I will definitely be making this again.


Mudasir Mengal
mengal@hotmail.com

I love this recipe! The shrimp is always crispy and the sauce is so flavorful. I've made it several times and it's always a hit.


Sm Rajoun
r-s79@yahoo.com

The Bang Bang Shrimp was delicious! The shrimp was cooked perfectly, and the sauce was amazing. I will definitely be making this again.


AD Connections
a_connections5@hotmail.co.uk

This Bang Bang Shrimp recipe is a keeper! The shrimp was crispy and flavorful, and the sauce was creamy and spicy. I served it over rice, and it was a hit with my family.


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