BARBADIAN RUM PUNCH
When the British conquered the island of Jamaica 200 years ago, they made friends with this liquor, distilled from sugar cane. Nowadays, rum is produced in all countries growing sugar cane between the tropic of Cancer and the tropic of Capricorn. Posted for ZWT5, taken from "Dine Around The World". Preparation time does not include chilling time.
Provided by Karen Elizabeth
Categories Punch Beverage
Time 5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Peel orange, mango, banana and papaya, remove seeds, and cut into very small dice.
- Mix pineapple juice, rum, molasses, and the juice from the limes, and add vanilla pods.
- Add diced fruit.
- Place drink in fridge for several hours.
- Do not forget to remove vanilla pods before serving.
- Serve ice cold in long glasses, and enjoy!
Nutrition Facts : Calories 786.1, Fat 1.1, SaturatedFat 0.2, Sodium 43.3, Carbohydrate 132, Fiber 5.7, Sugar 95.9, Protein 2.8
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Ibs 303
[email protected]I've made this rum punch several times now and it's always a hit. It's my go-to recipe for any party or gathering.
Khai_0
[email protected]This rum punch is the perfect balance of sweet and tart. It's not too strong, but it's still got a nice kick.
Deidri Oliver
[email protected]I love the fact that this rum punch can be made ahead of time. It makes it so easy to entertain.
Issam Abadaj
[email protected]This rum punch is easy to make and perfect for a crowd. It's always a hit at my parties.
Lavin Hadi khalid
[email protected]I would definitely recommend this rum punch to anyone who loves a good cocktail.
Carlens SAINTIL
[email protected]This is the best rum punch I've ever had. It's so smooth and flavorful.
Janina Kida
[email protected]I made this rum punch for my friends and they all loved it. It's a great recipe for a party.
Jolene Davis
[email protected]This rum punch is the perfect drink to enjoy on a hot summer day. It's refreshing and delicious.
Emmanuel Ongom
[email protected]I love the addition of grenadine to this rum punch. It gives it a beautiful color and a slightly sweet flavor.
Shawntae Stephens
[email protected]This is a great rum punch recipe. It's easy to follow and the results are delicious.
talib lashari
[email protected]I've made this rum punch several times now and it's always a hit. It's my go-to recipe for any party or gathering.
Yacine Beneddra
[email protected]This rum punch is the perfect balance of sweet and tart. It's not too strong, but it's still got a nice kick.
Ttt Op
[email protected]I love the fact that this rum punch can be made ahead of time. It makes it so easy to entertain.
Lakhmeerjan
[email protected]This rum punch is easy to make and perfect for a crowd. It's always a hit at my parties.
Mandi Aly
[email protected]I would definitely recommend this rum punch to anyone who loves a good cocktail.
Evelyn Velazquez
[email protected]This is the best rum punch I've ever had. It's so smooth and flavorful.
Jesintha Jesi
[email protected]I made this rum punch for a party last weekend and it was a huge success. Everyone loved it!
Jam Fahad
[email protected]This rum punch is so refreshing and delicious. It's the perfect drink to enjoy on a hot summer day.
Muhammad Altaf
[email protected]I love the combination of flavors in this rum punch. The sweetness of the pineapple juice and grenadine is balanced perfectly by the tartness of the lime juice and the spiciness of the rum.
Jane Jeff
[email protected]This Barbadian rum punch is the perfect drink for a party or a special occasion. It's easy to make and always a hit with my guests.