BEANS WITH CHERRY TOMATOES
Beans with Cherry Tomatoes is a favorite of my family. We love this dressed-up version of garden green beans. It's great with any meat.-Betty Brown, Buckley, Washington
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain. In the drippings, saute beans for 12-14 minutes or until crisp-tender. Add garlic; cook 2-3 minutes longer. Stir in tomatoes and salt; heat through. Sprinkle with bacon and almonds. Serve immediately.
Nutrition Facts : Calories 72 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 206mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 4g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rachael Bragg
[email protected]This dish is easy to make and it's always a hit with my friends and family.
suzette barnes
[email protected]This is a great recipe for a vegetarian meal.
Phelelani Zulu
[email protected]I love the combination of flavors in this dish.
Moses Moses
[email protected]This dish is healthy and delicious!
Musa Bello Hamidu
[email protected]I would definitely recommend this recipe to others.
Jonathan Commey
[email protected]This recipe is a keeper!
Ikbal Jan
[email protected]I made this dish for my family and they all loved it.
Nancy Tanda
[email protected]This is a great recipe for a quick and easy weeknight meal.
Jr Greg
[email protected]I love this recipe! It's so simple and delicious.
Ja'Nayah Sutton
[email protected]This dish is perfect for a potluck or party. It's easy to make and everyone loves it.
Gulzar Baloch
[email protected]I'm not a vegetarian, but I love this dish. It's a great way to get your daily dose of vegetables.
ALONE Khan
[email protected]This recipe was easy to follow and the dish turned out delicious. I especially loved the crispy texture of the beans.
Osama Bin Yousuf
[email protected]I made this dish exactly as the recipe said and it turned out great! The only thing I would change is to add a little more salt and pepper.
Ferly Sajulga
[email protected]This is a simple but delicious dish that's perfect for a weeknight meal. I served it over rice and it was a hit with the whole family.
Wajahat Sadiq
[email protected]I've never been a big fan of beans, but this recipe changed my mind. The cherry tomatoes and herbs added a sweetness and freshness that made the beans irresistible.
Ali Khaskheli
[email protected]This dish was an absolute delight! The flavors of the beans, cherry tomatoes, and herbs blended together perfectly. I especially loved the crispy texture of the beans.