Steps:
- Brown the beef and onions. Stir in beans, salt, garlic, taco sauce and olives. Heat until bubbly. Place half in un-greased shallow 3qt baking dish. Heat oil in small frying pan. Cook tortillas until soft. Drain quickly on towels. Place 1/3 cup filling on each tortilla and roll. place seam side down in mixture in pan. Pour remaining sauce evenly on tortillas, cover with cheese. Bake uncovered in 350 oven for about 15 minutes. Serve topped with sour cream, peppers and black olives or salsa to taste.
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Clivanche Burrows
[email protected]These enchiladas were delicious! I made them for my family last night and they were a hit. The beef and bean filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I will definitely be making these again.
lydia habiba
[email protected]I made these enchiladas last night and they were a hit. The beef and bean filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I will definitely be making these again.
Surendra Ghimire
[email protected]These enchiladas were easy to make and they turned out great. The filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I will definitely be making these again.
Iftekharahmad Iftekharahmad
[email protected]I'm not a huge fan of enchiladas, but these were really good. The filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I would definitely make these again.
Ellen's Arts
[email protected]These enchiladas were delicious! I made them for my family last night and they were a hit. The beef and bean filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I will definitely be making these again.
Thokozani Gqola
[email protected]I made these enchiladas last night and they were a hit. The beef and bean filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I will definitely be making these again.
Pawan Raja
[email protected]These enchiladas were easy to make and they turned out great. The filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I will definitely be making these again.
Bettys Coffee
[email protected]I'm not a huge fan of enchiladas, but these were really good. The filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I would definitely make these again.
resad hossain
[email protected]These enchiladas were delicious! I made them for my family last night and they were a hit. The beef and bean filling was flavorful and the cheese was melted and gooey. The tortillas were soft and chewy. I will definitely be making these again.