BEEF AND CHEDDAR CASSEROLE RECIPE - (4.4/5)
Provided by wing118677
Number Of Ingredients 12
Steps:
- Preheat the oven to 425° F. Oil a 2-quart baking dish. Bring a large pot of salted water to a boil. Add the noodles and cook to al dente according to the package directions. Drain and put in the prepared baking dish. Toss with the sour cream, Parmesan and 1/4 teaspoon salt. Meanwhile, heat the olive oil in a large skillet over medium-high heat. Add the ground beef and cook, stirring, until no longer pink, about 4 minutes. Add the bell peppers and scallions and cook until crisp-tender, about 3 minutes. Make a space in the pan, add the tomato paste and toast for a minute. Sprinkle with the Italian seasoning and 1/4 teaspoon salt. Add the diced tomatoes, stir and bring to a simmer. Cook until slightly thickened, about 2 minutes. Pour the beef mixture over the noodles and sprinkle with the grated Cheddar. Bake on the middle rack until the cheese is melted and the edges are bubbling, 15 to 20 minutes. Let stand for 10 minutes before serving.
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Shameem Shah
[email protected]This casserole is a great way to get your kids to eat their vegetables. It's also a great way to use up leftover beef.
Lisa Perkins
[email protected]I've made this casserole several times now and I've never been disappointed. It's always a hit with my family and friends.
Shirley Romeo
[email protected]This casserole is a great way to use up leftover beef. It's also a great dish to freeze for later.
Mitchell Shaw
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Visal Ranaweera
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Mteti Fanuel
[email protected]I've made this casserole several times now and it's always a hit. My guests always ask for the recipe.
AY AAN
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Ziniya Rahman
[email protected]I made this casserole for my husband's birthday and he loved it. He said it was the best casserole he's ever had.
Namubiru
[email protected]This casserole is a great way to get your kids to eat their vegetables.
sean rupert
[email protected]I love that this casserole is so versatile. You can add or subtract ingredients to suit your taste.
Cam Pedrick
[email protected]This casserole is a great way to use up leftover beef. It's also a great dish to make ahead of time.
Precious Manuwa
[email protected]I've made this casserole several times now and it's always a winner. My family loves it!
Punya Pathak
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so delicious and easy to make.
Miguel Ramirez giron
[email protected]This casserole is perfect for a cold winter night. It's hearty and filling, and the flavor is out of this world.
Jamileishka Torres Santiago
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Emotional Video
[email protected]This casserole was a hit with my family! It was easy to make and the flavor was amazing. I will definitely be making this again.