BEEF & BEAN MACARONI
Make and share this Beef & Bean Macaroni recipe from Food.com.
Provided by Mimi Bobeck
Categories One Dish Meal
Time 40m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet over medium heat, cook beef until no longer pink; drain.
- In a bowl, combine the macaroni, 1 1/2 cups shredded cheese, beans, tomatoes, green pepper and onion.
- Stir in beef, garlic powder, pepper flakes and pepper.
- Spoon into a 13x9x2 inch baking dish coated with nonstick cooking spray.
- Sprinkle with parmesan cheese and remaining cheddar cheese.
- Cover and bake at 375 degrees for 30 minutes or until heated through.
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Paris Opara
[email protected]This recipe is a classic for a reason. It's easy to make, delicious, and always a crowd-pleaser.
Usakhe Mbulawa
[email protected]This recipe was a total flop. The macaroni was mushy, the beef was tough, and the sauce was watery. I would not recommend this recipe to anyone.
Nott.Liam_
[email protected]I'm not a big fan of macaroni, but this recipe was surprisingly good. The beef and beans were so flavorful that I didn't even miss the macaroni.
Rosan Kshetri
[email protected]This recipe was a lifesaver! I had a bunch of leftover beef and beans, and I didn't know what to do with them. This recipe was the perfect solution.
Zarif Ahmed Rakin
[email protected]This recipe was a bit too salty for my taste. I think I'll use less salt next time.
Bahram Khan love Pakistan
[email protected]I love this recipe! It's so versatile. I've made it with ground beef, ground turkey, and even lentils. It's always delicious.
vizkid x
[email protected]This recipe was easy to follow and turned out great! I made it exactly as written and it was perfect.
Hasan Rana
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making it again.
Seneca Oliver
[email protected]This recipe was just okay. The flavors were a little bland for my taste. I think it could have used a little more seasoning.
Melanin Queen
[email protected]I've made this recipe several times and it's always a hit. I usually add a can of black beans and a can of corn, and I also like to top it with shredded cheese and sour cream.
Rahma Amrane
[email protected]This recipe was a disaster! The macaroni was mushy, the beef was tough, and the sauce was bland. I would not recommend this recipe to anyone.
Abed A
[email protected]This was a great recipe. I made it for my family and they loved it. The only thing I would change is to cook the macaroni for a little less time, as it was a little overcooked.
Answar Sher
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I usually double the recipe so I can have leftovers for lunch the next day.
Fatima Bibi
[email protected]This recipe was easy to follow and turned out great! The only thing I would change is to add a little more seasoning. I used a packet of taco seasoning, but I think it could have used a little more cumin and chili powder.
Coolcat Coolcat
[email protected]This is a great recipe for a quick and easy weeknight meal. I used ground turkey instead of beef, and it turned out just as well. I also added a can of corn, which gave the dish a little extra sweetness.
Ivan Ivan
[email protected]This recipe was a hit with my family! The beef and beans were tender and flavorful, and the macaroni was cooked perfectly. I especially liked the addition of the diced tomatoes and green peppers, which gave the dish a nice texture and flavor.