BEEF RAVIOLI IN BASIL-CREAM SAUCE
This is my new favorite 'after work' dinner recipe. It's so quick and easy! I throw together a quick salad and serve with crusty bread...very comforting meal after a hectic day!
Provided by Hey Jude
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Prepare ravioli in a large Dutch oven according to package directions; drain and keep warm.
- Melt 2 T. butter in Dutch oven over medium-high heat. Add mushrooms and next 3 ingredients; saute over medium-high heat 6 minutes or until mushrooms are tender. Stir in diced tomatoes and green chiles, basil, and cream; bring to a boil. Reduce heat and simmer, stirring occasionally, 5 minutes. Stir in Parmesan cheese; add salt. Stir in ravioli, tossing to coat.
Nutrition Facts : Calories 339.3, Fat 31.6, SaturatedFat 19.6, Cholesterol 107.8, Sodium 844.2, Carbohydrate 8, Fiber 0.9, Sugar 1.6, Protein 8.7
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Charleigh Sallis
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about the creamy sauce and the tender ravioli. I'll definitely be making this again soon.
Abhinandan Yadav
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The homemade ravioli are so much better than store-bought, and the sauce is incredibly flavorful. I highly recommend this dish for a special occasion.
Adamu Wilson
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The beef ravioli were cooked perfectly, and the basil cream sauce was divine. I loved the subtle hint of garlic and Parmesan cheese. This dish is a keeper!
Mick Sunal
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The ingredients are all high-quality, and the dish is absolutely delicious. I highly recommend it for a romantic dinner or a celebration with friends.
wolfe yeet 1254
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The beef ravioli are hearty and filling, and the basil cream sauce is light and flavorful. It's a great balance that everyone seems to enjoy.
md palash md palash md palash
[email protected]This recipe is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests. I served it with a side of roasted vegetables, and it was a hit!
kamanya joseph
[email protected]I'm not a fan of ravioli, but I tried this recipe anyway because I love basil cream sauce. I was pleasantly surprised! The ravioli were cooked perfectly, and the sauce was creamy and flavorful. I'll definitely be making this again, even if I just use
medupi magoai
[email protected]This is my go-to recipe for a quick and easy weeknight meal. I always have the ingredients on hand, and it's ready in under 30 minutes. My family loves it, and I'm always getting compliments on it.
Gilbert
[email protected]I love how versatile this recipe is! You can use different types of pasta, fillings, and sauces to create a unique dish every time. I've made it with spinach ravioli and a tomato cream sauce, and it was equally delicious.
waqar Awan
[email protected]I'm not a huge fan of basil, so I used a different herb in the sauce. I also added some chopped sun-dried tomatoes for extra flavor. It was a delicious twist on the original recipe.
Zain Aslam
[email protected]I made a few substitutions to this recipe based on what I had on hand, and it still turned out great! I used ground turkey instead of beef, and I added some chopped spinach to the ravioli filling. The sauce was also delicious, even though I used a di
mdShuvo alam
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The homemade ravioli are so much better than store-bought, and the sauce is incredibly flavorful. I highly recommend this dish for a special occasion.
Thayer Carr
[email protected]The beef ravioli were cooked perfectly, and the basil cream sauce was divine. I loved the subtle hint of garlic and Parmesan cheese. This dish is a keeper!
Gift Mwalongo
[email protected]I'm a big fan of ravioli, and this recipe did not disappoint. The filling was savory and flavorful, and the sauce was creamy and rich. I would definitely make this again.
Mogidel Islam
[email protected]I made this for a dinner party and it was a huge hit! Everyone raved about the creamy sauce and the tender ravioli. I'll definitely be making this again soon.
Malik Jawad
[email protected]I love the combination of flavors in this dish. The basil cream sauce is light and airy, while the beef ravioli are hearty and filling. It's a great balance that makes for a truly enjoyable meal.
zara rose beauty
[email protected]I'm not an experienced cook, but this recipe was easy to follow and turned out amazing! The ravioli were cooked to perfection and the sauce was creamy and delicious. My family loved it!
Peter Rock
[email protected]This beef ravioli dish was incredibly satisfying! The basil cream sauce was rich and flavorful, perfectly complementing the tender ravioli. I highly recommend this recipe for a special dinner or a cozy night in.