Popular in Thai restaurants, these skewered pieces of marinated meat are known as "satay" and can be served as a snack, appetizer, or main dish.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 1h15m
Yield Makes 16
Number Of Ingredients 14
Steps:
- In a bowl, combine 2/3 of the garlic with 1/4 cup soy sauce, sesame oil, brown sugar, cumin, and red-pepper flakes. Thread 2 pieces of beef onto each of 16 skewers; arrange in a shallow dish. Pour marinade over beef; refrigerate covered 45 minutes or preferable overnight, turning once.
- Meanwhile make dipping sauce: Heat canola oil in a small saucepan over medium heat. Add remaining garlic; cook, stirring, until soft, 3 minutes. Add broth and 1/4 cup water; bring to boil. Remove from heat; whisk in peanut butter, ketchup, vinegar, and remaining teaspoon soy sauce. Let cool completely.
- Heat a grill to high. Season beef with salt and pepper. Remove skewers from marinade, letting excess drip off. Discard marinade. Grill beef 1 to 2 minutes per side for medium. Serve hot with dipping sauce on the side.
Nutrition Facts : Calories 498 g, Fat 39 g, Protein 29 g
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Abena Bhardie
bhardie-abena@yahoo.comI would definitely recommend this recipe.
Anekwe Joshua
a_j@yahoo.comThese skewers were a big hit at my party. Everyone loved them!
Keibo
keibo51@yahoo.comEasy to make and so flavorful.
Densel Reyes
d.r@gmail.comDelicious! The peanut sauce is incredible.
Aidyn Carson
a.carson@aol.comThese skewers are so good! The beef is cooked perfectly and the peanut sauce is amazing. I will definitely be making these again.
Nancie Kay
k_nancie@aol.comI've made this recipe several times and it's always a success. The beef is always tender and juicy, and the peanut sauce is the perfect complement.
Calvin Chamblee
c50@gmail.comThese beef skewers are easy to make and always a crowd-pleaser. I love the combination of flavors in the peanut sauce.
Talebkhan Chk
talebkhan.chk53@hotmail.comI made these skewers for dinner last night and they were delicious! The peanut sauce is so good, I could eat it with anything.
MrMudduck34
mrmudduck3461@yahoo.comThe flavors in this dish are amazing! The peanut sauce is creamy and flavorful, and the beef is tender and juicy. I would highly recommend this recipe to anyone who loves Asian food.
Abdulnasser Sulleiman
a.s@hotmail.comThese beef skewers were a hit at my last party! The peanut dipping sauce is incredible, and the beef was cooked to perfection. I will definitely be making these again.