BEEFY BISCUIT CUPS
A recipe passed to me from my sister. It easy to grab and eat these on the run or for a sit down meal. They are great tasting and not too complicated.
Provided by Kim Schneider
Categories Meat Appetizers
Time 35m
Number Of Ingredients 4
Steps:
- 1. Mix together meat and sauce.
- 2. Press biscuits into bottom and up the sides of the muffin tin.
- 3. Fill centers with meat mix, about 2 tablespoons.
- 4. Sprinkle the tops with cheese.
- 5. Bake at 375 degrees for about 15 - 20 minutes or until biscuits are done and cheese is melted.
- 6. Serve and enjoy. I usually serve these with salad.
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Crystal Alexander
[email protected]These beefy biscuit cups are a great way to use up leftover beef. I also added some chopped vegetables to the filling for a healthier twist.
Mary Njoki
[email protected]I'm not usually a fan of biscuits, but these were really good. The beef and cheese filling was so flavorful and the biscuits were fluffy and buttery.
Jaime Ramos
[email protected]These are great for a quick and easy weeknight meal.
NLK Doofy
[email protected]I've made these beefy biscuit cups several times and they're always a hit. They're so easy to make and they're always delicious.
Araceli Delaluz
[email protected]These beefy biscuit cups are the perfect appetizer or snack. They're so easy to make and they're always a crowd-pleaser.
Prosper Ojukwu
[email protected]I'm not a big fan of beef, but I'm sure my husband would love these.
Fruits dynasty
[email protected]These look delicious! I can't wait to try them.
Laurence Patipa ngoko
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Looks Joseph
[email protected]These are so cute and easy to make. I'm sure they'll be a hit at my next party.
Patience Kwizera
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. These beefy biscuit cups were so simple to make and they were a huge hit with my family.
Paul Olugunwa
[email protected]Easy and delicious!
Zelalem Aziz
[email protected]These beefy biscuit cups are a great way to use up leftover beef. I also added some chopped vegetables to the filling for a healthier twist.
Chi Bey
[email protected]I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Constance Mabunda
[email protected]Yum!
Cindy Barendse
[email protected]I made these for my family and they were a huge hit. The biscuits were fluffy and the filling was savory and delicious.
Sayoji Usman
[email protected]These are perfect for a quick and easy weeknight meal.
Arhs Loco
[email protected]I'm not usually a fan of biscuits, but these were delicious! The beef and cheese filling was so flavorful.
Connie Mhlanga
[email protected]These beefy biscuit cups were the hit of my party! Everyone loved them and I couldn't believe how easy they were to make.