This is beer bread with some character. Mix it up for dinner or layer ingedients in a jar for gift-giving. From a Holiday Cooking issue of Better Homes and Gardens.
Provided by LonghornMama
Categories Quick Breads
Time 55m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Stir together flour, cornmeal, baking powder, salt and baking soda.
- Place with remaining ingredients in jar, layering if bottle is clear.
- GIFT TAG DIRECTIONS: Place jar contents in a medium mixing bowl.
- Stir in one 12-oz.
- can or bottle of beer just until combined.
- Pour into a greased 8x4x2 inch loaf pan.
- Bake in a 375 degree oven for 35-40 minutes or until a toothpick inserted near the center comes out clean.
- Cover with foil during the last 10 minutes of baking if necessary to prevent overbrowning.
- Remove from oven and brush with butter, if desired.
- Cool in pan for 10 minutes; remove from pan.
- Serve warm or cool completely on a wire rack.
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Quentin Ingham
ingham-q@yahoo.comThis is the best beer bread I've ever had. It's so moist and flavorful. I will definitely be making it again.
Bryan Sehn
b.s@aol.comI've tried many beer bread recipes and this is by far the best. It's so easy to make and it always turns out perfect.
Ch Waqas Azam khan
khan86@yahoo.comYum!
Peer Sab
peersab53@hotmail.frThis is my go-to recipe for beer bread. It's always a crowd-pleaser. I love the crusty exterior and the soft, fluffy interior.
Nima Hyolmo
n_h31@gmail.comNot a fan.
Malk Bts
bts@gmail.comI made this bread for a party and it was a hit! Everyone loved it. It's so easy to make and it tastes great.
Macory_ Chris
macory_@hotmail.comFail.
apex king yfy
k_apex41@hotmail.comThis bread is amazing! It's so moist and flavorful. I love that I can make it with different types of beer.
Dera Nwoga
nwoga@yahoo.comMeh.
Abdulaziz Shehu
shehuabdulaziz5@hotmail.frI've made this bread several times now and it always turns out perfect. It's so easy to make and everyone loves it.
Krishna prasad Dhakal
krishna-p@yahoo.comIt was so easy to make, and it tasted so good! I will definitely be making this again.
Sajjad Ali Sajjad Ali Solangi
ssolangi16@hotmail.frI thought this was a great recipe! It was easy to make and the bread turned out moist and flavorful. I'll definitely be making it again.
Md khadimul Islam
islamm11@gmail.comNot bad for a quick bread, but it was a bit dry for my taste.
Adam Lakhal
lakhala@yahoo.comI found this recipe easy to follow and the bread turned out great! I love how versatile it is, too. I've made it with different types of beer and added different mix-ins like cheese, herbs, and even chocolate chips.
Sifatali Ali
a.s@yahoo.comThis is so simple to make and tastes delicious. My kids loved it!