There are other chocolate cake recipes here using beets but this one uses cocoa and other ingredients I have at home. I don't want to lose it but I haven't tried it yet. It's from Mrs. Arthur Eldridge from the Junior League of San Antonio.
Provided by Oolala
Categories Dessert
Time 40m
Yield 1 bundt cake, 10 serving(s)
Number Of Ingredients 9
Steps:
- Cream eggs with sugar.
- Mix the oil and beets into the egg mixture.
- Sift the flour, salt, baking soda, and cocoa into the beet mixture and blend.
- Stir in the vanilla.
- Grease a Bundt pan and pour the mixture into the pan.
- Bake at 350 degrees F. for 30 minutes or until a toothpick comes out clean.
- If you plan in icing the cake, let it cool at room temperature.
- The cake stays moist for a long time.
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Ami Playz
[email protected]I'm not a fan of beets, but I was pleasantly surprised by how good this cake was. The chocolate and beets complemented each other perfectly.
Suleiman Ng'omba
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so moist and delicious.
Nathanael Mudoh
[email protected]I've never made a chocolate cake before, but this recipe was easy to follow and the cake turned out great.
Ema Kyara
[email protected]I made this cake for a friend's birthday and it was a huge success. Everyone loved it!
Munir Ahmad
[email protected]This cake was a disaster. It didn't rise properly and the frosting was too runny.
Adrian Klink
[email protected]I'm not a big fan of chocolate cake, but this one was surprisingly good. The beets added a nice touch of sweetness.
Jones Kwame
[email protected]The cake was a bit too sweet for my taste, but overall it was a good recipe.
Sarah Darrell
[email protected]This cake was so easy to make and it tasted amazing! I will definitely be making it again.
Harry Memafu
[email protected]I've made this cake several times and it always comes out great. It's a keeper!
Amir Hogg
[email protected]The cake was a bit dry for my taste, but the frosting was delicious.
Elizabeth Mensah
[email protected]Followed the recipe exactly and the cake turned out perfectly. So moist and flavorful.
Kelly Friedman
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Don D.
[email protected]This cake was a hit at my daughter's birthday party. The kids loved the fun color and the adults raved about the taste.
Md.Asadool Islam
[email protected]The cake was a bit too dense for my taste, but the flavor was amazing.
Nicole Gutierrez
[email protected]I've never been a fan of beets, but this cake changed my mind. The chocolate and beets were a perfect combination.
Gurschwin Titus
[email protected]Easy to make and incredibly delicious. Will definitely be making this again.
Nour Khazaal
[email protected]This Beetnik Chocolate Cake was a delightful surprise! The moist texture and rich chocolate flavor were perfectly complemented by the earthy sweetness of the beets. I even brought it to a potluck and it was a hit!