BELGIAN WAFFLES WITH BERRY CREAM
With their sweet whipped cream topping loaded with strawberries and blueberries, these waffles are equally popular for dessert!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 12
Number Of Ingredients 10
Steps:
- In chilled medium bowl, beat whipping cream and powdered sugar with electric mixer on high speed until stiff peaks form. Fold in strawberries and blueberries.
- Heat Belgian or regular waffle iron (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.)
- In small bowl, beat eggs with electric mixer on high speed about 3 minutes or until thick and lemon colored. Beat in milk. Beat in Bisquick and granulated sugar on low speed until smooth. Gently fold in oil. Pour batter onto hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.
- Bake about 5 minutes or until steaming stops. Carefully remove waffle. Top each waffle with berry cream and additional berries.
Nutrition Facts : Calories 250, Carbohydrate 23 g, Cholesterol 60 mg, Fat 3, Fiber 0 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 360 mg, Sugar 10 g, TransFat 1/2 g
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Haseena Raheel
[email protected]These waffles are the best! I've made them several times now and they're always a hit with my family and friends.
Kararak Sehitak
[email protected]I made these waffles for my family for breakfast and they were a huge hit. The waffles were light and fluffy and the berry cream was delicious.
Spytonio
[email protected]I followed the recipe exactly and the waffles turned out perfectly. They were crispy on the outside and fluffy on the inside. The berry cream was the perfect topping.
jacqueline achieng
[email protected]I'm not a big fan of waffles, but these were actually really good. The waffles were light and fluffy and the berry cream was delicious.
Ali Kazmi
[email protected]These waffles are so easy to make and they always turn out great. I've made them for my family and friends several times and they're always a hit.
Rasin Rajan
[email protected]I love the combination of the waffles and the berry cream. It's a perfect breakfast or brunch dish.
Giorgos Xou
[email protected]These waffles are perfect! I've been looking for a good Belgian waffle recipe for a while now and this one is definitely a keeper.
Md Yeaisn
[email protected]These waffles were a bit too sweet for my taste, but my kids loved them.
Sabrina McCARTNEY
[email protected]I thought these waffles were just okay. They weren't as fluffy as I hoped they would be.
Rupesh Lamaking
[email protected]These waffles were a bit more dense than I expected, but they were still very good. The berry cream was delicious.
Rahad Hossen
[email protected]I love that this recipe uses fresh berries. It really makes a difference in the flavor of the waffles.
saudulla mansur
[email protected]These waffles are amazing! I made them for my family for breakfast and they were all raving about them. The waffles were so light and fluffy, and the berry cream was the perfect finishing touch.
Evelyn Gunda Chirwa
[email protected]I've made these waffles several times now and they're always a hit. My kids love them and they're so easy to make.
Sho
[email protected]These waffles were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The waffles were light and fluffy on the inside and crispy on the outside. The berry cream was the perfect topping, it was sweet and tangy and reall