Here's another terrific cookie recipe from my friend Bella, who is the world's greatest baker (in my opinion!). Prep time doesn't include chilling time (there are 3 different options for the chilling)
Provided by Hey Jude
Categories Dessert
Time 42m
Yield 66 fingers
Number Of Ingredients 8
Steps:
- On waxed paper, combine flour, baking powder and salt.
- In a large bowl, with mixer at medium speed, beat butter and sugar until creamy, occasionally scraping bowl with rubber spatula; beat in vanilla, then egg; at low speed, gradually add flour mixture; beat just until blended, occasionally scraping bowl; with spoon, stir in pecans.
- Shape dough into a 12" by 3 3/4" by 1" brick.
- Wrap brick in plastic wrap and refrigerate at least 6 hours or overnight until firm enough to slice.
- Or place brick in freezer about 2 hours.
- Preheat oven to 350°.
- Grease a large cookie sheet; with sharp knife, cut brick crosswise into 1/8-inch thick slices; place slices, 1 inch apart, on cookie sheets.
- Bake cookies 12-14 minutes or until lightly browned around edges.
- Transfer cookies to wire rack to cool.
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Muhammad Sarfraz
[email protected]These cookies are so delicious! I love the way the brown sugar caramelizes and gives them that perfect golden color. They're also really easy to make, which is a bonus.
Emmanuel Ogbudu
[email protected]I've tried many butterscotch finger recipes before, but this one is by far the best. The cookies are perfectly crispy on the outside and chewy on the inside. The flavor is also spot-on. I highly recommend this recipe!
Awais Ahammad
[email protected]These cookies are amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. They're so easy to make and they taste so good.
Gobinda Pun
[email protected]I was disappointed with these cookies. They were too dry and crumbly. I think I might have overbaked them. I'll try again and see if I can get them right next time.
Gigi Rivas
[email protected]These cookies are so easy to make and they taste so good. I love the way the brown sugar caramelizes and gives them that perfect golden color. They're also really chewy, which I love.
Ahmed Gameing
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're crispy on the outside and chewy on the inside, just like I like them. The flavor is also amazing. I'll definitely be making these again.
Irfan Muhammad
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try reducing the amount of sugar next time.
Liton Gazy
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The butterscotch fingers turned out perfectly. They're crispy on the outside and chewy on the inside, just like I like them. The flavor is also amazing. I'll definitely be
Amya Stewart
[email protected]These cookies are so delicious! I love the way the brown sugar caramelizes and gives them that perfect golden color. They're also really easy to make, which is a bonus.
Padam Reshmi
[email protected]I've tried many butterscotch finger recipes before, but this one is by far the best. The cookies are perfectly crispy on the outside and chewy on the inside. The flavor is also spot-on. I highly recommend this recipe!
Colin Jones
[email protected]These cookies are amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. They're so easy to make and they taste so good.
ASHEENA Butler
[email protected]I was looking for a new cookie recipe to try and I'm so glad I found this one. The butterscotch fingers are delicious! They're the perfect balance of sweet and salty, and they have a wonderful texture. I'll definitely be making these again.
Nad e Ali
[email protected]These butterscotch fingers are so easy to make and they taste amazing! I love the way the brown sugar caramelizes and gives them that perfect golden color. I've made them several times now and they're always a hit.
Omar Ortega (Junior)
[email protected]Bella's Butterscotch Fingers are a delightful treat! The combination of sweet and buttery flavors is just perfect. I followed the recipe exactly and they turned out crispy on the outside and chewy on the inside, just like I like them. My family loved