BEST CORN CASSEROLE
I know there are lots of corn casseroles out there, but this one has just the right combination of corn and cheese. I started making this for the big holiday dinners, but now it's become a regular vegetable side dish.
Provided by jaynine
Categories Corn
Time 50m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter or margarine in large pan.
- Add whole kernel corn, cream style corn, sour cream, grated cheese, egg, and corn muffin mix.
- Stir until well blended.
- Place in an oblong baking dish, approximately 8 x 11 inches (2 quart casserole dish works also), that has been sprayed with nonstick vegetable spray (Pam).
- Bake at 350 for 40 minutes.
Nutrition Facts : Calories 677.3, Fat 41.7, SaturatedFat 23.3, Cholesterol 127.5, Sodium 1421, Carbohydrate 67.4, Fiber 5.7, Sugar 14.3, Protein 14.4
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Yanet F
[email protected]I can't wait to try this corn casserole recipe. It looks so good!
Nawaz Sager
[email protected]This corn casserole is the perfect side dish for any occasion. It's cheesy, creamy, and so flavorful.
Miley Diz
[email protected]I've been wanting to try this corn casserole recipe for a while and I'm so glad I finally did. It's so delicious!
Wendy Lewis
[email protected]This corn casserole is a classic for a reason. It's simple to make and always a crowd-pleaser.
Joscelyn Laughlin
[email protected]I'm not a big fan of corn casserole, but this recipe was pretty good. The cornbread topping was especially good.
todd Durand
[email protected]The corn casserole was good, but not great. I thought the cornbread topping was a bit too dry.
Phillip Butler
[email protected]This corn casserole was a bit bland for my taste. I think I would add more salt and pepper next time.
Paulinus OBI
[email protected]This is the best corn casserole I've ever had! It's so creamy and cheesy, and the cornbread topping is the perfect finishing touch. I will definitely be making this again and again.
halgord ibrahim
[email protected]I followed the recipe exactly and the corn casserole turned out perfectly. It was moist and flavorful, and the cornbread topping was crispy and golden brown. I would definitely recommend this recipe to others.
Ricky Licky
[email protected]This corn casserole is delicious! The cornbread topping is crispy and flavorful, and the corn filling is creamy and cheesy. I will definitely be making this again.
Cameron Neale
[email protected]I've made this corn casserole several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
Sabena Aktar
[email protected]This corn casserole is a family favorite! It's always a hit at potlucks and holiday gatherings. I love the sweet and savory flavor, and the texture is just perfect.