BEST EVER POTATO SOUP (TASTE OF HOME)
I switched this up a bit and added peas and corn with the carrots. I also left the skin on the potatoes. Overall very creamy and good. Recipe courtesy of Taste of Home. Next time I'll skip the Velveeta and add real cheese.
Provided by AmyZoe
Categories Potato
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In a large saucepan, cook bacon over medium heat until crisp, stirring occasionally. Drain drippings and add vegetables, seasonings, and broth. Bring to a boil.
- Reduce heat and simmer, covered, until potatoes are tender, about 10 to 15 minutes.
- Mix flour and milk until smooth and stir into soup.
- Bring to a boil, stirring constantly and cook and stir until thickened, about 2 minutes.
- Stir in cheese until melted. If desired, serve with green onions.
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Natale Lesage
[email protected]Highly recommend this recipe!
brony boyz
[email protected]This is the best potato soup I've ever had!
Samidon Samio
[email protected]I'll definitely be making this again!
Cyrus Murimi
[email protected]So easy to make and so delicious!
Jonathan Darko Mensah
[email protected]This soup is amazing!
Ian Karwigi
[email protected]This potato soup is delicious! I used Yukon Gold potatoes and they gave the soup a really smooth texture. I also added some chopped chives for garnish and it looked beautiful.
Zianni Calhoun
[email protected]This was my first time making potato soup and it turned out great! I followed the recipe exactly and it was so easy to make. The soup was creamy and flavorful, and the bacon and cheddar added the perfect touch. I will definitely be making this again!
Sunil RT
[email protected]I love this potato soup! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables, like carrots and celery, and sometimes I'll use different types of cheese. It's always delicious!
Yaw Baffoe
[email protected]This potato soup is so good! I've made it several times and it's always a winner. It's creamy, flavorful, and the bacon and cheddar add the perfect touch. I highly recommend this recipe!
Gracie Clipp
[email protected]I made this soup for a party and it was a hit! Everyone loved it. I used Yukon Gold potatoes and they gave the soup a really smooth texture. I also added some chopped chives for garnish and it looked beautiful.
FAKHRUL ISLAM
[email protected]This potato soup is the perfect comfort food. It's creamy, cheesy, and so satisfying. I love that it's easy to make and can be tailored to your own taste. I added some extra vegetables and spices to mine and it turned out great!
Md Arysan
[email protected]This soup is easy to make and tastes delicious. I used russet potatoes and they worked great. I also added a little bit of garlic powder and onion powder to taste. My family loved it!
Sanjit Silwal
[email protected]I'm not usually a fan of potato soup, but this recipe changed my mind. It's so rich and flavorful, and the bacon and cheddar add the perfect touch. I'll definitely be making this again!
Joan Ferguson
[email protected]This potato soup is amazing! It's creamy, flavorful, and so easy to make. I followed the recipe exactly and it turned out perfect. My family loved it!