Simple yet yummy roasted red pepper dressing for sandwiches, salads, or even a chicken marinade. I made this when trying to find a dressing thicker than the usual, to hold up on sandwiches.
Provided by coldstar37
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Combine the peppers, garlic, balsamic vinegar, olive oil, and salt and pepper in the work bowl of a food processor, and pulse several times until blended and smooth. Refrigerate leftovers.
Nutrition Facts : Calories 30.1 calories, Carbohydrate 2.6 g, Fat 1.9 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0.3 g, Sodium 153.5 mg, Sugar 1.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tubbau aliyu abbas Tubbau
[email protected]I love the smoky flavor of the roasted red peppers in this spread. It's the perfect addition to a sandwich or wrap.
Luis Mounz
[email protected]This is my go-to recipe for roasted red pepper spread. It's always perfect.
joshua young
[email protected]I made this spread for a party and it was a huge hit! Everyone loved it.
Tokdir Tokdir
[email protected]I'm allergic to nuts, so I had to substitute sunflower seeds for the pine nuts. It turned out great!
Chloe Hill
[email protected]I thought this spread was just okay. It wasn't as flavorful as I was hoping.
Aime Despaigne
[email protected]I found this spread to be a bit too spicy for my taste.
Alwell Chinaz27
[email protected]I'm not sure what I did wrong, but my spread turned out really watery.
Kenya Aguayo
[email protected]This spread is so addictive! I can't stop eating it.
Bikramkumar Ram
[email protected]I love how easy this spread is to make. I can have it ready in just a few minutes.
Sabin Sunar
[email protected]This is the best roasted red pepper spread I've ever had! It's so creamy and flavorful, and it's the perfect appetizer for any party.
Richard Korovin
[email protected]I've made this spread several times now and it's always a hit! My friends and family love it.
Olamide Akinyombo
[email protected]This spread is so versatile! I've used it as a dip for vegetables, a spread for sandwiches, and even as a pizza topping.
Black Mist
[email protected]I'm not a big fan of roasted red peppers, but I loved this spread! The cream cheese and feta cheese really balance out the flavor of the peppers.
Spina Cera
[email protected]This is my new favorite recipe for roasted red pepper spread! It's so easy to make and it always turns out perfectly. I love serving it with grilled chicken or fish.
Cee
[email protected]I love the smoky flavor of the roasted red peppers in this spread. It's so rich and creamy, and it's the perfect addition to a cheeseboard or veggie platter.
Faith Ose
[email protected]This roasted red pepper spread is absolutely delicious! It's so easy to make and it's perfect for a quick and easy appetizer or snack.