BETTY SALAD

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From Toledo - a famous salad here that I can't believe hasn't alreayd been posted! http://en.wikibooks.org/wiki/Cookbook:Betty%27s_Salad

Provided by Stacey in BG

Categories     < 15 Mins

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 11

5 ounces Baby Spinach
6 hard-boiled eggs, diced
8 ounces fresh bean sprouts
1 lb bacon, fried and crumbled
1 cup oil
3/4 cup sugar
1/4 teaspoon salt
1/3 cup catsup
1/4 cup vinegar
1 tablespoon Worcestershire sauce
1 small onion, fine dice

Steps:

  • Layer all salad ingredients in the order posted.
  • Mix dressing ingredients - chill for approx 1 hour to blend.
  • Serve and enjoy!

Dazaiyah Lee
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This salad is a great way to use up leftover ingredients.


OctoDriver18 Random
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I can't wait to try this salad! It looks delicious.


Jamil King
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This salad is perfect for a light lunch or dinner.


Waseem Sarwar
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I'm so glad I found this recipe. It's a new favorite in my house.


Amir Saleem
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This salad is a great way to get your daily dose of fruits and vegetables.


Mary Fredrick
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I love the combination of flavors in this salad. It's sweet, savory, and tangy all at the same time.


Islam Zada
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This salad is so easy to make and it's always a hit with my guests.


Zayn Malik
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I made this salad for my family and they all loved it!


Julio Chavez
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This salad is a great way to use up leftover chicken or turkey.


Alice Lugendo
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I'm not usually a fan of salads, but this one is amazing! The dressing is to die for.


Nimra Iman
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This salad is so refreshing and healthy. It's the perfect meal for a hot summer day.


Margaret Melton
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I love how versatile this salad is. I can add or remove ingredients to suit my taste.


Mustansar Malik
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This salad is delicious and easy to make. I'll definitely be making it again.


Craig marshall
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I've been making this salad for years and it's always a crowd-pleaser.


Das Munna
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This is my new favorite salad! I love the tangy dressing and the crunch of the almonds.


Nevaeh Rodriguez
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I made this salad for a picnic and it was perfect! It's light and refreshing, but also filling.


Young Master
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This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.


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