I prefer this meatless, but you may also add tuna if you want - either 2 well-drained cans or a seared tuna steak. From Shape Magazine (June 2005)
Provided by Vino Girl
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Whisk together vinegar, oil, oregano, and pepper in a large bowl.
- Add lettuce, carrots, cucumber, tomato, beans, and feta; toss.
- Either divide into 4 small bowls or keep in one large one.
- Top with olives and croutons.
Nutrition Facts : Calories 251.1, Fat 8.6, SaturatedFat 2.8, Cholesterol 11.4, Sodium 374.4, Carbohydrate 34.2, Fiber 8.6, Sugar 4.7, Protein 11.5
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Masechaba Nthabi
[email protected]I can't wait to try this salad! It looks so delicious.
Sushil Pun
[email protected]This is my new favorite Greek salad recipe! It's so easy to make, and it's always a crowd-pleaser.
Imran Sami
[email protected]I love that this salad is so healthy! It's packed with fresh vegetables and lean protein.
Jameson Oborodoro
[email protected]This salad is so versatile! I've made it with different types of beans, vegetables, and cheeses, and it's always delicious.
xer alamin
[email protected]I added some grilled chicken to this salad, and it was amazing! It's a great way to turn this salad into a complete meal.
Mareen Nduta
[email protected]I'm not a fan of feta cheese, so I used crumbled goat cheese instead. It was still delicious!
Daniel Medina
[email protected]This salad is a great make-ahead dish. I made it the night before, and it was even better the next day.
Fatima Hercules
[email protected]I made this salad for a picnic, and it was a huge hit! Everyone loved it.
Shesha Nemali
[email protected]I followed the recipe exactly, and the salad turned out great! I'm definitely going to make this again.
Crystal Linder
[email protected]I'm always looking for new salad recipes, and this one is definitely a keeper! It's so easy to make, and it's packed with flavor.
Zeeshan Ahma
[email protected]This salad is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this salad is a perfect way to use them up.
GAMING WITH BABU
[email protected]I'm not a huge fan of Greek salads, but this one was actually really good! The dressing was light and flavorful, and the vegetables were perfectly cooked.
veiled vision
[email protected]This salad is so refreshing and flavorful! I love the combination of sweet and savory ingredients.
Anthony Tejeda
[email protected]I love Greek salads, and this one is no exception. The dressing is tangy and flavorful, and the vegetables are fresh and crisp.
Bonolo Giovanna
[email protected]This Greek salad was a hit at my last potluck! The combination of flavors and textures was incredible, and the white beans added a nice protein boost.