BISCUITS AND GRAVY BURGER
What a scrumtastic burger! Talk about a conversation starter... Can you imagine serving these to your guests for breakfast? Love it.
Provided by Lindsey Cook
Categories Burgers
Time 25m
Number Of Ingredients 21
Steps:
- 1. In a medium bowl, combine ground beef, Italian sausage, chopped onion, salt and pepper. Using your hands, mix together and form into patties.
- 2. Cook patties on medium high heat on a grill or on a grill pan. Cook for about 16 minutes, flipping half way through cook time. Two minutes before they are done, add pepperjack cheese to patties to melt.
- 3. While burgers are cooking, prepare the gravy. Saute 1/2 pound ground sausage in a skillet. Once cooked remove from skillet and drain. Set aside
- 4. Add butter, onions, tomatillos, and jalepenos to the skillet. Cook for 6 minutes, until reduced in size. Add back the Italian sausage. Sprinkle with flour and whisk in milk, salt, pepper, cayenne, and garlic powder. Bring to a boil, then remove from heat.
- 5. To plate, slice biscuit in half. Add patty, top with gravy and other half of biscuit. Garnish with cilantro, jalepeno, and lime juice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dan Laborde
[email protected]I thought the gravy was a bit bland. I added some garlic and onion powder and it was much better.
Ahtisham Rahil
[email protected]I was pleasantly surprised by how easy this recipe was to make. The biscuits and gravy burger was a hit with my family.
Urmila Rajbanshi
[email protected]This burger was amazing! The combination of flavors was perfect and the gravy was to die for.
Devraj Gautam
[email protected]The biscuits were a bit dry, but the gravy and toppings were delicious. I'll try adding some butter to the biscuit dough next time.
Alesha Manborde
[email protected]This biscuits and gravy burger was everything I hoped it would be and more. The gravy was creamy and flavorful, and the biscuit was soft and fluffy. I will definitely be making this again.
Takisha Williams
[email protected]Yum!
Mohsin Rajpoot
[email protected]I thought the gravy was a bit bland. I added some garlic and onion powder and it was much better.
Manzoor khaskheli
[email protected]I was pleasantly surprised by how easy this recipe was to make. The biscuits and gravy burger was a hit with my family.
kari kpastev
[email protected]This burger was amazing! The combination of flavors was perfect and the gravy was to die for.
Drake Hardison
[email protected]The biscuits were a bit dense, but overall this was a great recipe. I'll definitely be making it again.
Jayden Trujillo
[email protected]I've made this biscuits and gravy burger several times now and it's always a crowd-pleaser. The gravy is so rich and flavorful, and the biscuit is the perfect vessel for all the toppings.
nazik hussain
[email protected]Delicious!
Charleigh Weber
[email protected]This biscuits and gravy burger was a bit too heavy for my taste. I think I'll try making it with turkey sausage next time.
Jahangir Jahangir
[email protected]I love how easy this recipe was to follow. The biscuits and gravy burger was a hit with my friends.
Aquila Sammy
[email protected]This burger was so good! The gravy was creamy and flavorful, and the biscuit was perfectly cooked. I would definitely recommend this recipe.
CRITICAL LOVE
[email protected]The biscuits were a bit dry, but the gravy and toppings were delicious. I'll try adding some butter to the biscuit dough next time.
Noor
[email protected]I followed the recipe exactly and the biscuits and gravy burger turned out amazing! My family loved it and I'll definitely be making it again.
wasim shahzad
[email protected]This biscuits and gravy burger was an absolute delight! The flavors of the sausage gravy, melted cheese, and crispy bacon came together perfectly. The biscuit was soft and fluffy, providing the perfect base for all the toppings.