BISCUITS SUPREME

facebook share image   twitter share image   pinterest share image   E-Mail share image



Biscuits Supreme image

Recipe comes from an old Better Homes & Garden Recipe Book

Provided by Heidi Edwards

Categories     Biscuits

Time 25m

Number Of Ingredients 7

2 c flour
4 tsp baking powder
2 tsp sugar
1/2 tsp salt
1/2 tsp cream of tartar
1/2 c shortening
2/3 c milk

Steps:

  • 1. Mix dry Ingredients together, w/ shortening till crumbly. Then mix w/ milk, knead dough until firm not too sticky. Roll out on lightly floured board cut out biscuits w/ biscuit cutter or something round set oven to 425-450 bake 10 min.

CJ_tiktokmemehub
[email protected]

I'm not sure if I would make these biscuits again.


Vignesh Vigneshwaren
[email protected]

These biscuits were okay, but I've had better.


Chase Talarico
[email protected]

I'm not a big fan of biscuits, but these were actually pretty good.


Md Taiful
[email protected]

I'm going to try this recipe again, but I'll be sure to follow the instructions more carefully this time.


Blue M.
[email protected]

I'm not sure what I did wrong, but my biscuits just didn't turn out right.


TINISHU ACADEMIC
[email protected]

I think I might have overmixed the dough. That could be why my biscuits were tough.


Tema Dlamini
[email protected]

I followed the recipe exactly, but my biscuits didn't turn out as light and fluffy as I expected.


Ashley Nicolle
[email protected]

These biscuits were a little dry for my taste.


drakus
[email protected]

I'm so glad I found this recipe. It's a keeper!


Mdrjdj Bsjxc c
[email protected]

These biscuits are so good, I could eat them every day.


princess veronica Bock
[email protected]

I've tried other biscuit recipes before, but this one is by far the best.


DeD SouL999
[email protected]

I made these biscuits for a potluck, and they were a huge success. Everyone loved them!


Dislas Lungu
[email protected]

These biscuits are the perfect addition to any breakfast or brunch.


Sharleen Wambo
[email protected]

I love that this recipe uses buttermilk. It gives the biscuits a wonderful tang.


Nazem Uddin
[email protected]

The recipe was easy to follow, and the biscuits turned out perfectly.


Arunachal Arunachal
[email protected]

I've made these biscuits several times now, and they're always a hit.


Nicole Runge
[email protected]

These biscuits were absolutely delicious! They were so light and fluffy, and the flavor was perfect.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #breads     #rolls-biscuits     #dietary     #high-calcium     #high-in-something