BISQUICK DUMPLINGS FOR SOUP
this was posted on metafilter for ideas on using bisquick creatively.still fiddling with measurements. i would suggest not doing this in less the 2 big portions of soup as it's not deep enough to keep them from clumping together. also, if made in cream soups they will turn out cooked but gummy
Provided by spiritussancto
Categories Weeknight
Time 15m
Yield 8-10 dumplings, 2 serving(s)
Number Of Ingredients 6
Steps:
- stir herbs and cheese with bisquick
- add milk and mix till right consistency (somewhere between biscuit dough and pancake batter), try not to overbeat.
- bring desired soup to boiling (cream soups wont like this so maybe add dumplings before milk products?) and drop small spoonfuls of batter on top. remember they will expand during cooking. if you leave a few seconds between additions they wont stick together as badly.
- cover for ten min to let dumplings cook, ta da!
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Domonic Santos
[email protected]These dumplings are a great way to add some extra flavor and texture to your soup. They're also really easy to make, which is a bonus. I highly recommend this recipe.
biswas Biswas tamang
[email protected]I've tried many bisquick dumpling recipes, but this one is my favorite. The dumplings are so light and fluffy, and they have a great flavor. I always get compliments when I make these dumplings.
PRINCE SHAROZ YT
[email protected]These dumplings are a great way to use up leftover bisquick. They're also really easy to make and they taste great. I highly recommend this recipe.
Lx Sobuz
[email protected]I made these dumplings for my family and they loved them! They were so soft and fluffy. I will definitely be making these again.
saki raja
[email protected]These dumplings are delicious! I love the way they melt in my mouth. They're also really easy to make. I will definitely be making these again.
Fahad2008 Fahadrajput
[email protected]I've made these dumplings several times and they're always a hit. They're so light and fluffy, and they have a great flavor. I love that I can use them in any type of soup.
I'M x ABDULAZIZ
[email protected]These dumplings are a great addition to any soup. They're easy to make and they add a lot of flavor. I highly recommend this recipe.
Monalisa Smith
[email protected]I love these dumplings! They're so fluffy and delicious. I always add them to my chicken noodle soup. They make the soup so much more hearty and satisfying.
Hhh Yg k
[email protected]These dumplings are a great way to add some extra flavor and texture to your soup. They're also really easy to make, which is a bonus. I highly recommend this recipe.
Prince Azyafullah
[email protected]I've never made dumplings before, but this recipe made it so easy! The dumplings turned out perfect and they were so delicious. I will definitely be making these again.
Mabunda Daniel
[email protected]These dumplings are so easy to make and they taste great! I love that I can use ingredients that I already have on hand. I also like that I can make them ahead of time and freeze them. This recipe is a lifesaver on busy weeknights.
Nokulunga Twala
[email protected]I made these dumplings for my chicken noodle soup and they were perfect! They were easy to make and they cooked up quickly. The dumplings were light and fluffy, and they added a lot of flavor to the soup. I will definitely be making these again.
Nouman Ejaz
[email protected]I've tried many bisquick dumpling recipes, but this one is by far the best. The dumplings are so soft and fluffy, and they have a delicious flavor. I highly recommend this recipe.
Usrat Ahmed
[email protected]These dumplings were a hit with my family! They were light and fluffy, and they had a great flavor that complemented the soup perfectly. I will definitely be making these again.