BISTRO TURKEY CALZONE
Turkey, cheddar and bacon harmonize well with the apple in this family-friendly fare. -Donna Marie Ryan, Topsfield, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Sprinkle cornmeal over a greased baking sheet. On a lightly floured surface, roll dough into a 15-in. circle. Transfer to prepared pan. Arrange half of turkey over half of the dough; top with cheese, bacon, apple and remaining turkey. Fold dough over filling and pinch edges to seal., With a sharp knife, cut 3 slashes in the top. Brush with egg and sprinkle with Italian seasoning. Bake at 400° until golden brown, 20-25 minutes. Let stand 5 minutes before cutting into wedges.
Nutrition Facts : Calories 481 calories, Fat 20g fat (10g saturated fat), Cholesterol 124mg cholesterol, Sodium 756mg sodium, Carbohydrate 38g carbohydrate (3g sugars, Fiber 0 fiber), Protein 34g protein.
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Sinenhlanhla Sixolile Mhlongo
s-m11@gmail.comThis recipe is a great way to use up leftover turkey. The calzone was delicious and easy to make.
Shah Jalal Rahman
j-shah74@aol.comThe turkey calzone was a bit too salty for my taste, but other than that it was very good.
jamshaid Kharl
k.j79@hotmail.comThis calzone was easy to make and very delicious. I will definitely be making it again.
Zulqarnain Abbas
azulqarnain33@gmail.comI'm not a big fan of turkey, but this calzone was surprisingly good. I would definitely make it again.
NAM VORN
namvorn16@yahoo.comThis recipe is a keeper! I've made it twice now and both times it's been a hit.
Prudent Chimzi
p.chimzi26@hotmail.comI would have liked more cheese in the calzone, but other than that it was very tasty.
Debbie Gold
debbie_gold80@gmail.comThe turkey calzone was a bit dry, but overall it was a good meal.
Aamir Qasim
q@hotmail.comThis was my first time making a calzone and it was so easy! The instructions were clear and concise, and the calzone turned out delicious.
La BarbieGirl
labarbiegirl23@yahoo.comI followed the recipe exactly and the calzone turned out great! The turkey and cheese were perfectly melted and the crust was nice and flaky.
Md Mosahid
m_md@yahoo.comThis turkey calzone was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.