BITTERSWEET DECADENCE COOKIES (ALICE MEDRICH)
Steps:
- Directions: Position the racks in the upper and lower thirds of the oven and preheat the oven to 350℉. Line two cookie sheets with parchment or wax paper. In a small bowl, mix the flour, baking powder, and salt together thoroughly. Set aside. Place the 8 ounces of chocolate and the butter in a large heatproof bowl in a wide skillet of barely simmering water and stir frequently just until melted and smooth. Remove the chocolate from the skillet and set it aside. Leave the heat on under the skillet. In a large heatproof bowl, whisk the eggs, sugar and vanilla together thoroughly. Set the bowl in the skillet and stir until te mixture is lukewarm to the touch. Stir the eggs into the warm but not hot chocolate. Stir the flour mixture, then the nuts and chocolate chunks. Scoop slightly rounded tablespoons of batter 1 1/2 inches apart on to the cookie sheets. Bake until the surface of the cookies looks dry and set but the center is still gooey, 12 to 14 minutes. If you used parchment paper, carefully slide the cookies, still on the parchment, onto racks or set the pans on the racks. Otherwise, let the cookies firm up on the pans for a minute, then transfer them to racks with a metal pancake turner. Let cool completely. Store in a tightly sealed container. http://slowlikehoney.net/2009/12/28/a-sweet-return/
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Empress Joshett
empressjoshett@yahoo.comThese cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
ashli sims
ashli.sims@hotmail.comI love the way these cookies freeze. I can make a batch ahead of time and then just pop them in the oven when I'm ready for a snack.
Hanan Arshad
a.hanan42@hotmail.co.ukThese cookies are so easy to make, and they always turn out perfectly. I highly recommend this recipe.
Laken
laken@hotmail.co.ukI've made these cookies several times now, and they're always a hit. They're my go-to recipe for chocolate chip cookies.
Rais Irshad
rais-i@gmail.comThese cookies are the perfect gift for any chocolate lover.
Rana Haider
rana@yahoo.comI'm not a big fan of chocolate chip cookies, but these cookies changed my mind. They're so delicious!
Guist Guist
g.g@hotmail.frThese cookies are so rich and decadent. They're perfect for a special occasion.
jude ajonye
jude.ajonye1@gmail.comI love the crispy edges and chewy centers of these cookies.
Nura Ahmed
nura_a@hotmail.comThese cookies are a great way to use up leftover chocolate chips.
Salim Okla
s.o37@aol.comThese cookies are the perfect combination of sweet and salty. I love the way the sea salt enhances the flavor of the chocolate.
Ishower Pun
i_pun@hotmail.comThese cookies are so addictive! I can't stop eating them.
Jafor Jafor khan
khan_j33@gmail.comI'm always looking for new cookie recipes, and this one definitely didn't disappoint. The cookies were delicious and I will definitely be making them again.
Ngozi Onwumelu
n.o@yahoo.comThese cookies are perfect for any occasion. I've made them for parties, potlucks, and even just as a snack for myself.
muwonge Bakerm UG
b.muwonge@gmail.comI love the way these cookies look. They're so rustic and charming.
Cynthia Phiri
c.p2@gmail.comThese cookies are so easy to make, even for a beginner baker. I'll definitely be making them again soon.
Maria kacy Longtchi
maria_k@gmail.comI'm not a huge fan of bittersweet chocolate, but these cookies were still amazing. The sea salt really balances out the bitterness of the chocolate.
Aron Wanabwa
aron_w@hotmail.comThese cookies were a huge hit at my party! Everyone loved them, and they even asked for the recipe.
Biplob Hossain
hossainbiplob95@hotmail.comI've tried many chocolate chip cookie recipes, but this one is by far the best. The cookies are chewy, gooey, and have the perfect amount of chocolate.
Esmahil Abdulrazaq
e-abdulrazaq@yahoo.comThese cookies are absolutely divine! The combination of bittersweet chocolate and sea salt is heavenly.