BLACK-EYED PEA CASSEROLE
This group-size dish is quick, simple and tasty. People always ask for "just a little more". I guess you could call it one of my Southern favorites.-Kathy Rogers, Natchez, Mississippi
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 2 casseroles (12 servings each).
Number Of Ingredients 7
Steps:
- In a large saucepan, cook the rice mixes according to package directions. Meanwhile, in a large skillet, cook the beef, onions and green peppers over medium heat until the meat is no longer pink; drain., In a large bowl, combine the peas, soup, rice and beef mixture. Transfer to two greased 2-1/2-qt. baking dishes. , Cover and bake at 350° for 20-25 minutes or until heated through. Uncover; sprinkle with cheese. Bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 122 calories, Fat 6g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 247mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 9g protein.
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Mawanda
[email protected]This casserole was absolutely delicious. The recipe was simple to follow and the casserole turned out perfect. The texture was amazing, and the cheesy topping was perfect. I will definitely be making this one again!
Denisie Price
[email protected]This casserole was a big hit with my family. The black-Eyed Peas were hearty and flavorful, and the corn and cheese added the perfect balance of sweetness and creaminess. I followed the recipe exactly and the casserole turned out great.
Mistar Gorkhali
[email protected]This casserole was easy to make and it was a hit with my family. The black-Eyed Peas were perfectly al dente, the corn was sweet, and the cheese was perfectly golden brown. I will definitely be making this one again!
Alexander Munkonge
[email protected]I'm always looking for new and easy casserole options and this one definitely didn't let me down. It was super simple to throw together and it was a huge hit with the family. We loved the combination of black-Eyed Peas, corn, and cheese. I will def
Mendi Perry
[email protected]This casserole was amazing! The combination of black-Eyed Peas, corn, and cheese was perfect. I added some diced ham and some extra seasonings, and it turned out even better. My family loved it, and I will definitely be making it again and again.
Dil Rub
[email protected]This casserole was perfect for a quick and easy dinner. I used canned black-Eyed Peas and corn, and the casserole turned out great. The cheese topping was the perfect touch. My family loved it, and we will definitely be making it again.
Dana McPherson
[email protected]This casserole was a little too dry for my taste. I would recommend adding more liquid, either in the form of a can of cream of celery or cream of chicken or just plain water. Other than that, the casserole was very flavorful and the black-Eyed Peas
Darren Fox
[email protected]I'm not a huge fan of black-Eyed Peas but I decided to give this casserole a try and I'm so glad I did. The casserole was absolutely delicious and the black-Eyed Peas were perfectly complemented by the other ingredients. I will definitely be making t
GAMING RAKIB
[email protected]This casserole was really easy to throw together and it was a huge hit with my family. The black-Eyed Peas were hearty and flavorful, and the corn and cheese added the perfect balance of sweetness and creaminess. I will definitely be making this aga
Park Sana
[email protected]I followed the recipe exactly and the casserole turned out great. The black-Eyed Peas were perfectly al dente, the corn was sweet, and the cheese was perfectly golden brown. My family loved it!
Subham Budhachhetri
[email protected]This casserole was absolutely delicious. The recipe was simple to follow and the casserole turned out perfect. The texture was amazing, and the cheesy topping was perfect. I will definitely be making this one again!
Yevgeny Nikishov
[email protected]This was a great recipe. I used canned black-Eyed Peas and it turned out really well. My family loved the casserole, and I will definitely be making it again.
naushad Naushadahmad
[email protected]This casserole was okay. It was easy to make, but the result was kind of dry. I would recommend adding a can of cream of celery or cream of chicken to add more liquid and keep it moist. I won't be making this again.
Malika Ehap
[email protected]This casserole was so easy to make, and it was absolutely delicious. I used fresh black-Eyed Peas from my garden. The casserole was a big hit with my family, and I will definitely be making it again.
HBB Samianboy
[email protected]I'm not usually a fan of black-Eyed Peas, but I was pleasantly surprised by how much I enjoyed this casserole. The combination of ingredients was perfect, and the casserole was very flavorful. Will definitely make this one again!
Elisa kedibone molewa
[email protected]Black-Eyed Peas are one of my favorite ingredients to cook with and this casserole is a great way to use them. The recipe was simple to follow and the casserole turned out perfect. The texture was amazing, and the cheesy topping was perfect.
brianna roblox gamer
[email protected]I'm always looking for new and easy casserole options and this one definitely didn't let me down. It was super simple to throw together and it was a huge hit with the family. We loved the combination of black-Eyed Peas, corn, and cheese.
Omar Halabi
[email protected]This casserole was absolutely delicious! The combination of black-Eyed Peas, corn, and cheese was perfect. I added some extra diced ham for some protein, and it turned out amazing. My family loved it, and I will definitely be making this again.