BLACK-TIE MARTINIS
Steps:
- Combine gin and peppercorns, then let stand 15 minutes.
- Stir together 1/2 teaspoon finely ground pepper and 1/2 teaspoon salt on a plate. Wet rim of 1 Martini glass with your fingertip and dip in salt mixture, rotating glass to coat rim. Repeat with 2 more glasses.
- Strain gin through a fine-mesh sieve into a 16-ounce cocktail shaker three-fourths full of ice. Add vermouth and bitters and stir 15 seconds. Strain into Martini glasses.
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Freddy G Marshall Jr
[email protected]I didn't like the flavor of this martini.
pew
[email protected]This martini is a bit too strong for my taste.
Craig Marlow
[email protected]I made this martini for my friends last weekend and they all loved it. They said it was the best martini they'd ever had.
Anas Léghari
[email protected]This martini is the perfect drink to enjoy after a long day at work. It's relaxing and refreshing.
Mario S
[email protected]I've tried many martini recipes over the years, but this one is by far my favorite. It's simple to make and it always turns out perfect.
Jeanne Tyler
[email protected]I highly recommend this martini recipe. It's easy to make and it's sure to impress your guests.
NI RO B AH ME D
[email protected]This martini is the perfect balance of sweet and sour. It's not too strong, but it's not too weak either.
Nicholas Gilmore bredekamp
[email protected]I love the combination of flavors in this martini. The gin, vodka, and vermouth work together perfectly.
Deji Lawal
[email protected]This martini is so delicious and refreshing. It's the perfect drink to enjoy on a hot summer day.
Prince Annor
[email protected]I've been making this martini for years and it's always a crowd-pleaser.
Chinenye Juliet
[email protected]This is my new favorite martini recipe! It's so easy to make and it always turns out perfect.
Thomas Antwi
[email protected]I made this martini for a party last weekend and it was a huge hit! Everyone loved it.
Alian Jutt
[email protected]This martini is the perfect drink for a special occasion! It's elegant, sophisticated, and delicious.