BLACKBERRY BUTTERMILK CAKE
Provided by Melissa Roberts
Categories Cake Mixer Fruit Brunch Dessert Bake Easter Fourth of July Picnic Mother's Day Graduation Wedding Father's Day Blackberry Spring Summer Anniversary Birthday Family Reunion Shower Party Potluck Buttermilk Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 to 10 servings
Number Of Ingredients 14
Steps:
- Position a rack in middle of oven and preheat to 350°. Butter pan; line bottom with a round of parchment paper. Butter parchment. Dust with flour; tap out excess. Arrange berries in a single layer in bottom of pan; sprinkle evenly with 1/4 cup sugar.
- Sift 2 1/3 cups flour, baking powder, salt, and baking soda into a medium bowl; set aside. Using an electric mixer, beat 3/4 cup butter and remaining 1 1/3 cups sugar in a large bowl at medium-high speed, occasionally scraping down sides of bowl, until pale and fluffy, about 2 minutes. Add eggs, one at a time, beating well after each addition. Beat in vanilla and zest. Reduce speed to low; beat in flour mixture in 3 additions, alternating with buttermilk in 2 additions, beginning and ending with flour mixture and beating just until incorporated. Pour batter over berries in pan; smooth top.
- Bake until cake is golden brown and a tester inserted into the center comes out clean, about 1 hour 25 minutes. Let cool in pan set on a wire rack for 15 minutes, then run a thin, sharp knife around edge of pan to loosen. Remove pan sides. Invert cake onto rack and remove pan bottom; peel off parchment. Dust top generously with powdered sugar and let cool completely.
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onigbinde opeyemi
[email protected]This cake was a waste of time and ingredients. It turned out dry and flavorless. I would not recommend this recipe.
maropeng mpho
[email protected]This cake was not what I expected. It was dry and crumbly, and the blackberries were not very flavorful. I would not recommend this recipe.
Naveed Abass
[email protected]I found this cake to be too sweet. The blackberries were also a bit too tart for my taste. I would not make this cake again.
Hamzii BaBa
[email protected]This cake was a disappointment. It was dry and lacked flavor. The blackberries were also tart and not very sweet. I would not recommend this recipe.
Cute Kingofficial
[email protected]This cake is amazing! The buttermilk makes it so moist and fluffy, and the blackberries add a delicious burst of flavor. I will definitely be making this cake again!
Felicia Seyarah
[email protected]I love this cake! It's so moist and flavorful. The blackberries add a delicious sweetness and tartness. I will definitely be making this cake again!
Tiffany Salling
[email protected]This cake was a big hit at my party! Everyone loved the moist texture and the delicious flavor of the blackberries. I will definitely be making this cake again!
Peter Moalusi
[email protected]This cake is so good! The buttermilk makes it moist and fluffy, and the blackberries add a delicious sweetness. I would definitely recommend this recipe to anyone who loves blackberry cake.
Gamer Amenul
[email protected]I'm always looking for new blackberry recipes and this cake definitely did not disappoint! The cake was moist and flavorful, and the blackberries added a delicious pop of sweetness. I will definitely be making this cake again!
Sk billal Hossain Ashik
[email protected]This cake is a perfect summer dessert! The blackberries add a refreshing tartness that balances out the sweetness of the cake. I love that this cake is also relatively easy to make.
Dragon Lightning
[email protected]I made this cake for my family and they couldn't get enough of it! The cake was so moist and fluffy, and the blackberries added a delicious burst of flavor. I will definitely be making this cake again!
Mdnipon khan
[email protected]This cake was a hit at my party! Everyone loved the moist texture and the sweet and tangy flavor of the blackberries. I will definitely be making this cake again for future gatherings.
A KING M QUEEN
[email protected]I'm not much of a baker, but this blackberry buttermilk cake turned out amazing! It was so easy to make and the results were incredible. The cake was moist and flavorful, and the blackberries added a delicious pop of sweetness and tartness. I'll defi
sajid anwar
[email protected]This blackberry buttermilk cake was a delightful treat! The cake was moist and fluffy, with a perfect balance of sweetness and tartness from the blackberries. The buttermilk gave the cake a lovely tang and richness. I will definitely be making this c