Best 3 1930s Applesauce Cake Depression Era Cake Recipes
In the midst of the Great Depression, a culinary creation emerged that symbolized resilience and resourcefulness: the 1930s applesauce cake. This Depression-era cake, borne out of necessity and ingenuity, has stood the test of time as a testament to the enduring power of simple ingredients and culinary creativity. With its humble origins and comforting flavors, the 1930s applesauce cake offers a nostalgic glimpse into a bygone era, while its enduring popularity speaks to its timeless appeal. Its moist and tender crumb, infused with the natural sweetness of applesauce and crowned with a dusting of cinnamon sugar, evokes a sense of home and warmth. As we delve into the world of 1930s applesauce cake, we will uncover its rich history, explore variations, and provide a step-by-step guide to creating this classic Depression-era dessert in your own kitchen.
Let's cook with our recipes!
DEPRESSION CAKE III
A cake handed down from my Great Grandmother when they didn't have much to use in their mixes. Prepare to enjoy the most wonderful thing you ever laid a lip on.
Provided by Wayne
Categories Desserts Cakes Spice Cake Recipes
Time 1h10m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking soda and baking powder. Set aside.
- In a large saucepan combine the coffee, sugar, butter, raisins, allspice and cinnamon. Bring to a boil, remove from heat and set aside to cool to room temperature.
- Stir in flour mixture until well combined. Pour into a 9x13 inch pan. Bake in preheated oven for 45 to 50 minutes, or until a toothpick inserted into the center of cake comes out clean.
Nutrition Facts : Calories 160.5 calories, Carbohydrate 30 g, Cholesterol 10.2 mg, Fat 4 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 2.5 g, Sodium 148.8 mg, Sugar 16.6 g
1930'S APPLESAUCE CAKE (DEPRESSION ERA CAKE)
This delicious depression era cake calls for just 1 tablespoons of butter. It's also called Poor Man's Cake. It's a good cake for anyone who wants a reduced fat cake, or one that does not contain eggs. If you don't have applesauce on hand you can substitute 2/3 cup of coffee... can't beat that one for economy. I love these old recipes, it's a glimpse into the past, this one was published in the Los Angeles Times, food section about 20 years ago.
Provided by lynnski LA
Categories Dessert
Time 1h10m
Yield 1 cake, 10 serving(s)
Number Of Ingredients 9
Steps:
- Cream together butter and sugar in a large bowl, stir in corn syrup and set aside; sift together flour, cinnamon, nutmeg and cloves.
- Dissolve the soda in applesauce;(or coffee if using) add flour mixture and applesauce mixture alternately to creamed mixture.
- Pour into greased 13X9-inch pan; bake at 350 degrees for 45 to 50 minutes or until cake tests done.
DEPRESSION ERA APPLE CANDY PIE
This is a recipe handed down thru the generations. Because it's an old recipe, ingredients are not exact... Grandma worked with a pinch of this and a bit of that...Serving sizes are approximate.
Provided by Connie C.
Categories Pie
Time 1h5m
Yield 10 1 casserole, 10 serving(s)
Number Of Ingredients 7
Steps:
- Fill a medium sized casserole three - quarters full of peeled, cored, and sliced apples.
- Add the lemon juice.
- In a separate bowl, mix the flour, sugar, cinnamon, butter, and nuts.
- Blend until mixture looks crumbly.
- Sprinkle on top of the apples. Do not stir.
- Bake in a 350 degree oven about forty- five minutes.
- Turn oven to 450 degrees and allow it to brown quickly.
- It can be served hot or cold.
- If you like, you may pour cream on top.
Tips:
- Use fresh apples: Fresh apples yield the best flavor and texture in this cake. If you don't have fresh apples on hand, you can use canned applesauce.
- Don't overmix the batter: Overmixing can result in a tough cake. Mix just until the ingredients are well combined.
- Use a loaf pan: This cake is best baked in a loaf pan. A 9x13 inch pan will also work, but the cake will be thinner.
- Bake until a toothpick inserted into the center comes out clean: This is the best way to ensure that the cake is done baking.
Conclusion:
This Depression-era applesauce cake is a delicious and frugal dessert that is easy to make. With its moist texture and sweet apple flavor, it is sure to be a hit with your family and friends. So next time you are looking for a simple and satisfying dessert, give this recipe a try.
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