Cheesy mashed potatoes are great when served with Classic Meatloaf.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 25m
Number Of Ingredients 5
Steps:
- Place potatoes in a medium saucepan. Cover with cold water by 1 inch; add 1 teaspoon salt. Bring to a boil; reduce to a simmer, and cook until potatoes are tender, 15 to 18 minutes.
- Drain and return potatoes to pan. Stir potatoes over medium heat until dry (a film of starch will form on bottom of pan), about 1 minute. Remove from heat.
- In a small saucepan, bring milk and butter to a simmer over medium heat; pour half of milk mixture over potatoes. Mash potatoes until just smooth, gradually adding enough of remaining milk mixture to reach desired consistency. Mix in cheddar; season with salt. Garnish with more cheese, if desired.
Nutrition Facts : Calories 269 g, Fat 12 g, Protein 2 g
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Fariha Batool
[email protected]Cheddar mashed potatoes are my favorite! This recipe looks like a great way to make them.
Tse Brandon
[email protected]I can't wait to try this recipe. It looks so delicious.
Tia Bou Chakra
[email protected]These mashed potatoes are a must-try for any potato lover.
Legendary IQ
[email protected]I've never been a big fan of mashed potatoes, but these ones are amazing. The cheddar cheese makes all the difference.
Md Badhon Hossan
[email protected]These mashed potatoes are the perfect side dish for any meal.
Saynab Saciid
[email protected]I love that this recipe uses cheddar cheese. It gives the mashed potatoes a really nice flavor.
Bongeka Khanyile
[email protected]These mashed potatoes are so easy to make, and they're always a crowd-pleaser.
Gaming Mahim
[email protected]I made these mashed potatoes for a potluck and they were a huge success. Everyone raved about how delicious they were.
Adil Khudai
[email protected]These mashed potatoes are the perfect comfort food. They're cheesy, creamy, and oh-so-satisfying.
Michael Torres
[email protected]I've tried many mashed potato recipes, but this one is by far the best. The cheddar cheese gives them a delicious flavor, and they're so creamy and smooth.
angela francis
[email protected]These mashed potatoes were a hit at my Thanksgiving dinner! Everyone loved them, and they were so easy to make. I will definitely be making them again.