Best 6 After School Berry Yogurt Bark Recipe By Tasty Recipes

After a long day of school, nothing hits the spot like a sweet and refreshing snack. This berry yogurt bark recipe by Tasty is the perfect after-school treat. Made with only a few simple ingredients, this bark is easy to make and can be tailored to your own taste preferences. Whether you like your bark sweet and tangy, or creamy and rich, this recipe has you covered. So gather up your ingredients and get ready to make a delicious and nutritious snack that the whole family will love.

Check out the recipes below so you can choose the best recipe for yourself!

AFTER SCHOOL BERRY YOGURT BARK RECIPE BY TASTY

After School Berry Yogurt Bark Recipe by Tasty image

Here's what you need: vanilla yogurt, fresh berry

Provided by Hannah Williams

Categories Snacks

Time 30m

Yield 4 servings

Number Of Ingredients 2

Ingredients

1 cup vanilla yogurt
½ cup fresh berry, chopped

Steps:

Line an 8x8 (20x20) baking pan with parchment paper.
Evenly spread the yogurt over the bottom of the pan. Top with berries.
Freeze at least 2 hours. Remove from freezer and break into pieces.
Enjoy!

Nutrition Facts : Calories 59 calories, Carbohydrate 10 grams, Fat 0 grams, Fiber 0 grams, Protein 3 grams, Sugar 9 grams

MIXED BERRY YOGURT BARK RECIPE BY TASTY

Mixed Berry Yogurt Bark Recipe by Tasty image

Here's what you need: strawberry, blueberry, raspberry, blackberry, greek yogurt, strawberry, blueberry, raspberry, blackberry

Provided by Mercedes Sandoval

Categories Desserts

Yield 4 servings

Number Of Ingredients 9

Ingredients

¼ cup strawberry
¼ cup blueberry
¼ cup raspberry
¼ cup blackberry
2 cups greek yogurt
strawberry, to taste
blueberry, to taste
raspberry, to taste
blackberry, to taste

Steps:

In a blender, mix fruit until consistency is smooth. Add in yogurt and blend until fully mixed.
Pour mixture into a baking pan lined with parchment paper. Add desired amount of toppings.
Freeze for 6 hours, or overnight, until frozen solid.
Break yogurt bark into desired numbers of pieces.
Serve cold, or store in a closed container in the freezer.
Enjoy!

Nutrition Facts : Calories 134 calories, Carbohydrate 21 grams, Fat 0 grams, Fiber 2 grams, Protein 11 grams, Sugar 18 grams

TROPICAL YOGURT BARK RECIPE BY TASTY

Tropical Yogurt Bark Recipe by Tasty image

Here's what you need: mango, pineapple, greek yogurt, mango, pineapple, kiwi, shredded coconut

Provided by Mercedes Sandoval

Categories Desserts

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 cup mango
1 cup pineapple
2 cups greek yogurt
mango, to taste
pineapple, to taste
kiwi, to taste
shredded coconut, to taste

Steps:

In a blender, mix fruit until consistency is smooth. Add in yogurt and blend until fully mixed.
Pour mixture onto a baking pan lined with parchment paper. Add desired amount of toppings.
Freeze for 6 hours, or overnight, until frozen solid.
Break yogurt bark into desired number of pieces.
Serve cold, or store in a closed container in the freezer.
Enjoy!

Nutrition Facts : Calories 172 calories, Carbohydrate 31 grams, Fat 0 grams, Fiber 2 grams, Protein 12 grams, Sugar 27 grams

FROZEN YOGURT BARK WITH STRAWBERRY-BALSAMIC JAM

Frozen Yogurt Bark with Strawberry-Balsamic Jam image

What I love about my Strawberry-Balsamic Jam is how versatile it is. Sure, you can spread it on toast or use it as a cake filling. I thought I'd do something a little different here and make a healthy-ish frozen treat to keep on hand for when I get a sweet tooth.

Provided by Kardea Brown

Categories dessert

Time 4h35m

Yield 8 to 12 servings (2 cups jam)

Number Of Ingredients 10

Ingredients

2 pounds very ripe strawberries, washed, stemmed and halved
1 cup sugar
1 tablespoon balsamic vinegar
1 teaspoon vanilla extract
Zest from 1/2 lemon plus 1 teaspoon lemon juice
3 cups vanilla-flavored Greek yogurt
1/2 cup blueberries
1/2 cup raspberries
1/2 cup sliced strawberries
Dark chocolate shavings, for garnish

Steps:

Make the jam: Combine the strawberries, sugar, vinegar and vanilla extract in a medium saucepan over medium heat. Bring to a simmer and cook until the strawberries soften and the mixture thickens, about 20 minutes. Remove the jam from the pan to a bowl and cool to room temperature. Stir in the lemon zest and juice.
Make the bark: Spread the yogurt on a parchment paper-lined baking sheet in a thin layer (about 1/3-inch thick). Dollop 1/2 cup jam over the yogurt and use a wooden skewer or tip of a knife to swirl. Sprinkle the fruit and chocolate shavings on top. Place in the freezer and freeze until firm, 2 to 3 hours. Once frozen, break into pieces.

YOGURT BARK

Yogurt Bark image

Yogurt bark is the healthiest treat around! Spread your favorite yogurt on a tray, top with your favorite fruits, dark chocolate bits, nuts, seeds, and more - then freeze. That's it! Children love this as a sweet snack, but it's great for the whole family.

Provided by mumofsix

Categories Desserts Frozen Dessert Recipes

Time 3h5m

Yield 24

Number Of Ingredients 6

Ingredients

1 (17.6 ounce) container full-fat Greek yogurt
2 tablespoons maple syrup, or to taste
¼ teaspoon vanilla extract
¼ cup sliced almonds
¼ cup freeze-dried blueberries
2 tablespoons cacao nibs

Steps:

Line two 9-inch rimmed baking sheets with parchment paper.
Whisk together yogurt, maple syrup, and vanilla extract. Divide mixture between the 2 baking sheets and spread out using a spatula until about 1/4-inch thick. Scatter sliced almonds, dried blueberries, and cacao nibs evenly over each baking sheet.
Place baking sheets in the freezer for at least 3 hours, or overnight. Remove from freezer and roughly break or slice into about 2 dozen pieces.

Nutrition Facts : Calories 47.2 calories, Carbohydrate 3.7 g, Cholesterol 4.7 mg, Fat 3 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 1.2 g, Sodium 14.8 mg, Sugar 1.9 g

HONEY GRANOLA YOGURT BARK RECIPE BY TASTY

Honey Granola Yogurt Bark Recipe by Tasty image

Here's what you need: greek yogurt, honey, granola, honey

Provided by Mercedes Sandoval

Categories Desserts

Yield 4 servings

Number Of Ingredients 4

Ingredients

3 cups greek yogurt
¼ cup honey
granola, to taste
honey, to taste

Steps:

Mix yogurt and honey in a bowl.
Pour mixture into a baking pan lined with parchment paper. Add desired amount of toppings.
Freeze 6 hours, or overnight, until frozen solid.
Break yogurt bark into desired number of pieces.
Serve cold, or store in a closed container in the freezer.
Enjoy!

Nutrition Facts : Calories 254 calories, Carbohydrate 47 grams, Fat 0 grams, Fiber 1 gram, Protein 17 grams, Sugar 45 grams

Tips:

For a creamier texture, use full-fat yogurt.
If you don't have fresh berries, you can use frozen berries. Just thaw them before using.
You can use any type of chocolate chips you like. Semi-sweet chocolate chips are a classic choice, but you could also use dark chocolate chips, white chocolate chips, or even peanut butter chocolate chips.
If you don't have a baking sheet, you can use a large plate or a cutting board.
Be sure to line your baking sheet with parchment paper or wax paper to prevent the bark from sticking.
Spread the yogurt mixture out evenly on the prepared baking sheet. Don't worry if it's not perfectly smooth.
Top the yogurt mixture with the berries and chocolate chips. Press them into the yogurt mixture lightly.
Freeze the bark for at least 2 hours, or until it's solid.
Once the bark is frozen, break it into pieces and enjoy!

Conclusion:

This after-school berry yogurt bark recipe is a delicious and healthy snack that's perfect for kids of all ages. It's made with just a few simple ingredients and it's easy to make. Plus, it's a great way to get your kids to eat more fruit and yogurt. So next time you're looking for an after-school snack, give this recipe a try!