Best 2 Aha Herb Mix Recipes
Are you ready to explore the culinary delights of aha herb mix? This unique blend of aromatic herbs holds the key to creating flavorful dishes that will tantalize your taste buds. With its versatility, aha herb mix can be used in a variety of recipes, from savory main courses to refreshing beverages. Whether you're a seasoned chef or a novice cook, this guide will provide you with all the information you need to master the art of using aha herb mix. We'll delve into the history and origins of this remarkable herb mix, uncovering the secrets behind its distinctive taste and aroma. Furthermore, you'll discover a treasure trove of culinary tips, tricks, and techniques to help you make the most of this extraordinary ingredient. So, get ready to embark on a culinary journey as we unlock the secrets of aha herb mix and turn your ordinary meals into extraordinary culinary creations.
Let's cook with our recipes!
AHA HERB MIX
This recipe originally came from the American Heart Association as a salt substitute. I read about it in Jane Brody's "Good Food Book" and gave it a try. It is our favorite salt free seasoning blend. I usually make a double batch and store it in a large, glass spice bottle.
Provided by Anne Sainz
Categories Low Cholesterol
Time 10m
Yield 4 Tbsp
Number Of Ingredients 10
Steps:
- Combine all seasonings in a blender or food processor.
- Blend ingredients just until they are ground.
Nutrition Facts : Calories 16.1, Fat 0.3, SaturatedFat 0.1, Sodium 3.5, Carbohydrate 3.3, Fiber 0.8, Sugar 0.1, Protein 0.7
HEAVENLY ALL-PURPOSE HERB BLEND
I use this all-purpose balanced seasoning blend EVERY day! It's great on chicken, pork, beef, soups, stews, pasta salads, and just about any vegetable you can think of, especially fresh tomatoes and potatoes. I always double or triple the recipe, and keep it in a shaker by my stove. It can be made with or without the salt-substitute or salt, and still impart a delicious flavor.
Provided by BeachGirl
Categories Low Protein
Time 5m
Yield 18 teaspoons, 18 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients in a jar and shake to mix.
- For easy dispensing, pour into a spice shaker container with an air-tight top.
- For optimum freshness, use within 6 months.
Nutrition Facts : Calories 4.7, Sodium 1.6, Carbohydrate 1.1, Fiber 0.3, Sugar 0.1, Protein 0.2
Tips:
- Use fresh herbs whenever possible, as they will provide the most flavor.
- If you don't have fresh herbs, you can use dried herbs, but use about 1/3 of the amount called for in the recipe.
- Store your herbs in a cool, dark place to preserve their flavor.
- When using a herb mix, be sure to taste it before adding it to your dish, as the flavor can vary depending on the herbs used.
- Start with a small amount of herb mix and add more to taste.
- Herb mixes can be used to flavor a variety of dishes, including soups, stews, casseroles, grilled meats, and vegetables.
Conclusion:
Herb mixes are a great way to add flavor and complexity to your dishes. They can be used to enhance the flavor of meats, vegetables, and soups. Herb mixes can also be used to make your own salad dressings, marinades, and rubs. With a little experimentation, you can create your own custom herb mixes that will add a unique flavor to your favorite dishes.
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