Best 4 Air Fryer Oven Brownies Recipes
Are you craving a delightful and indulgent treat but don't have the time or energy for an elaborate baking process? Look no further! Air fryer oven brownies are the perfect solution for those seeking a quick and easy way to satisfy their sweet tooth. With just a few simple ingredients and a few minutes in your air fryer oven, you can create mouthwatering brownies that rival the taste and texture of traditional oven-baked brownies. In this article, we will guide you through the process of making divine air fryer oven brownies, providing you with tips and tricks to ensure perfect results every time. So, gather your ingredients, preheat your air fryer oven, and get ready to embark on a culinary adventure that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER BROWNIES
End the night with this adorable pan of Air Fryer Brownies from Delish.com.
Time 35m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Grease a 6" round cake pan with cooking spray. In a medium bowl, whisk to combine sugar, cocoa powder, flour, baking powder, and salt.
- In a small bowl, whisk melted butter and egg until combined. Add wet ingredients to dry ingredients and stir until combined.
- Transfer brownie batter to prepared cake pan and smooth top. Cook in air fryer at 350° for 16-18 minutes. Let cool 10 minutes before slicing.
AIR FRYER OVEN BROWNIES
I made this recipe in my Cuisinart® Air Fryer Oven and my brownies wound up with a crispy and crackly top yet soft and gooey in the center. Air frying the brownies cuts the baking time in half and there's no need to preheat your air fryer oven!
Provided by Yoly
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 1h5m
Yield 9
Number Of Ingredients 10
Steps:
- Grease and flour an 8x8-inch square pan.
- Sift flour, baking powder, and salt together in a bowl.
- Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Beat in eggs until a smooth batter forms. Beat in chocolate and vanilla extract. Stir in the flour mixture until just incorporated; fold in walnuts. Spread batter into the prepared square pan.
- Place pan in the air fryer basket. Place on the lowest rack in air fryer oven and cook at 300 degrees F (150 degrees C) until a toothpick inserted in center comes out clean, 18 to 25 minutes.
- Cool completely in the pan, about 30 minutes. Cut into 9 squares and sprinkle with powdered sugar.
Nutrition Facts : Calories 335.6 calories, Carbohydrate 31.6 g, Cholesterol 68.4 mg, Fat 23.1 g, Fiber 2.1 g, Protein 5 g, SaturatedFat 9.6 g, Sodium 57.9 mg, Sugar 23 g
AIR-FRYER BROWNIES
These small-batch fudgy air-fryer brownies come together so quickly, and no oven is required. Top with nuts or powdered sugar for a quick homemade treat. -Rashanda Cobbins, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- Preheat air-fryer to 325°. Line a 6-in. square or round cake pan with parchment, letting ends extend up sides. In a small microwave-safe bowl, melt butter and 1 cup chocolate chips; stir until smooth. Cool slightly. In a small bowl, beat eggs and sugar. Stir in water and vanilla extract. Combine flour, baking soda and salt; gradually add to chocolate mixture. Fold in remaining 1/2 cup chocolate chips., Pour into prepared pan. Bake until a toothpick inserted in center comes out with moist crumbs (do not overbake), 40-45 minutes. Tent with foil as needed to prevent overbrowning. Cool on a wire rack., Lifting with parchment, remove brownies from pan. Cut into squares.
Nutrition Facts : Calories 315 calories, Fat 16g fat (10g saturated fat), Cholesterol 59mg cholesterol, Sodium 174mg sodium, Carbohydrate 43g carbohydrate (32g sugars, Fiber 2g fiber), Protein 4g protein.
5-INGREDIENT BROWNIES FROM 'EVERY DAY EASY AIR FRYER'
5-INGREDIENT BROWNIES is excerpted from EVERY DAY EASY AIR FRYER © 2018 by Urvashi Pitre. Photography © 2018 by Ghazalle Badiozamani. Reproduced by permission of Houghton Mifflin Harcourt. All rights reserved. - I'm never sure whether to call these brownies, or cake, or just chocolate deliciousness. But I know I can always count on them to be easy and delicious. I always think I'll have a few left over, but I never, ever do. They are dangerously easy to put together and absolutely lovely to eat.
Provided by Food.com
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- 1. Generously grease a 7-inch square baking pan with vegetable oil.
- 2. In a microwave-safe bowl, combine the butter and chocolate chips. Microwave on high for 1 minute. Stir very well. (You want the heat from the butter and chocolate to melt the remaining clumps. If you microwave until everything melts, the chocolate will be overcooked. If necessary, microwave for an additional 10 seconds-but stir well before you try that.).
- 3. In a medium bowl, combine the eggs, sugar, and vanilla. Whisk until light and frothy. While whisking continuously, slowly pour in the melted chocolate in a thin stream and whisk until everything is incorporated.
- 4. Pour the batter into the prepared pan. Set the pan in the air-fryer basket. Set the air fryer to 350°F for 25 minutes, or until a toothpick inserted into the center comes out clean.
- 5. Let cool in the pan on a wire rack for 30 minutes before cutting into squares.
Nutrition Facts : Calories 305.1, Fat 21.9, SaturatedFat 13, Cholesterol 133.7, Sodium 39.4, Carbohydrate 25.9, Fiber 0.8, Sugar 24.5, Protein 3.9
Tips:
- For fudgy brownies, use a 1:1 ratio of butter to chocolate.
- For cakey brownies, use a 2:1 ratio of butter to chocolate.
- Use a combination of unsweetened and semisweet chocolate for a rich, complex flavor.
- Add a tablespoon of instant coffee powder to the batter for a deeper, more intense chocolate flavor.
- For a chewy texture, use a combination of all-purpose flour and bread flour.
- Do not overmix the batter, as this will result in a tough texture.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely before cutting and serving.
Conclusion:
Making brownies in an air fryer oven is a quick and easy way to enjoy this classic dessert. With just a few simple ingredients, you can create a batch of delicious brownies that are perfect for any occasion. Whether you prefer fudgy, cakey, or chewy brownies, there is a recipe in this article that is sure to satisfy your craving. So preheat your air fryer oven and get ready to bake up a batch of these indulgent treats today!
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