Best 2 Air Fryer Pull Apart Pepperoni Cheese Bread Recipes
Searching for an effortless recipe to cook "air fryer pull apart pepperoni cheese bread"? We got you covered! This article will guide you to create the perfect combination of buttery and crispy bread, stuffed with gooey melted cheese and savory pepperoni slices. Prepare to tantalize your taste buds with a visually appealing dish that is sure to be a hit among your friends and family. Let's dive into the delightful journey of baking air fryer pull apart pepperoni cheese bread!
Here are our top 2 tried and tested recipes!
AIR FRYER PULL-APART PEPPERONI-CHEESE BREAD
This is a delicious pull-apart bread made with pizza dough, turkey pepperoni, and cheese in an air fryer. You can make your own pizza dough or buy ready-made.
Provided by FrackFamily5 CA->CT
Categories Bread Quick Bread Recipes
Time 42m
Yield 4
Number Of Ingredients 9
Steps:
- Shape a large sheet of aluminum foil into a pan with 2-inch-high sides to fit the bottom of your air fryer. Spray with nonstick cooking spray.
- Preheat air fryer to 390 degrees F (200 degrees C) for 15 minutes.
- Roll pizza dough into 1-inch balls, and place in a single layer in the aluminum foil pan. Sprinkle with pepperoni, oregano, red pepper, and garlic salt. Brush with melted butter and sprinkle with Parmesan cheese.
- Place pan in the bottom of the air fryer and cook for 15 minutes. Sprinkle bread with mozzarella cheese and cook until cheese is melted and bubbling, about 2 more minutes. Remove from air fryer using tongs to pull the sides of the pan up and out of the machine.
Nutrition Facts : Calories 477.9 calories, Carbohydrate 81.1 g, Cholesterol 11.8 mg, Fat 8 g, Fiber 2.4 g, Protein 17.4 g, SaturatedFat 1 g, Sodium 1362.7 mg, Sugar 9 g
AIR FRYER PULL-APART PEPPERONI-CHEESE BREAD
This is a delicious pull-apart bread made with pizza dough, turkey pepperoni, and cheese in an air fryer. You can make your own pizza dough or buy ready-made.
Provided by FrackFamily5 CA->CT
Categories Quick Bread
Time 42m
Yield 4
Number Of Ingredients 9
Steps:
- Shape a large sheet of aluminum foil into a pan with 2-inch-high sides to fit the bottom of your air fryer. Spray with nonstick cooking spray.
- Preheat air fryer to 390 degrees F (200 degrees C) for 15 minutes.
- Roll pizza dough into 1-inch balls, and place in a single layer in the aluminum foil pan. Sprinkle with pepperoni, oregano, red pepper, and garlic salt. Brush with melted butter and sprinkle with Parmesan cheese.
- Place pan in the bottom of the air fryer and cook for 15 minutes. Sprinkle bread with mozzarella cheese and cook until cheese is melted and bubbling, about 2 more minutes. Remove from air fryer using tongs to pull the sides of the pan up and out of the machine.
Nutrition Facts : Calories 477.9 calories, Carbohydrate 81.1 g, Cholesterol 11.8 mg, Fat 8 g, Fiber 2.4 g, Protein 17.4 g, SaturatedFat 1 g, Sodium 1362.7 mg, Sugar 9 g
Tips:
- Use high-quality ingredients for the best results. Fresh mozzarella cheese and a flavorful pizza sauce will make a big difference in the taste of the bread.
- If you don't have an air fryer, you can bake the bread in a preheated oven at 375 degrees Fahrenheit for about 20 minutes, or until the cheese is melted and bubbly and the bread is golden brown.
- Be careful not to overfill the air fryer basket. The bread should be able to circulate air all around it so that it cooks evenly.
- If you're using a frozen pizza dough, be sure to thaw it completely before using it.
- Serve the bread warm, with your favorite dipping sauce.
Conclusion:
Air fryer pull-apart pepperoni cheese bread is a quick and easy appetizer or snack that's perfect for any occasion. It's cheesy, garlicky, and oh-so-satisfying. Plus, it's a great way to use up leftover pizza dough. So next time you're looking for a delicious and easy treat, give this recipe a try. You won't be disappointed!
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