Best 2 Air Fryer Ravioli Recipes
Air fryers have become increasingly popular in recent years as a healthier alternative to traditional frying methods. With an air fryer, you can enjoy crispy, delicious fried foods without all the added fat and calories. If you're looking for a quick and easy meal that the whole family will love, air fryer ravioli is a great option. Ravioli is a type of pasta that is filled with a variety of delicious fillings, such as cheese, meat, or vegetables. When cooked in an air fryer, ravioli becomes crispy on the outside and tender on the inside. Serve it with your favorite dipping sauce for a complete meal that is sure to satisfy.
Let's cook with our recipes!
AIR FRYER RAVIOLI
These air fryer ravioli make a nice appetizer or afternoon snack, without the guilt. Serve them with our favorite marinara sauce for dipping!
Provided by Kim's Cooking Now
Categories Appetizers and Snacks Pasta Appetizer Recipes
Time 20m
Yield 3
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
- Beat egg and water together in a small bowl. Combine bread crumbs and Pecorino Romano cheese on a plate. Dip 1 ravioli into beaten egg mixture, then into bread crumb mixture, pressing to coat. Place ravioli on a plate and repeat with remaining ravioli. Lightly spray ravioli with cooking spray.
- Place as many ravioli in the air fryer basket as you can without overlapping them.
- Cook in the preheated air fryer for 6 minutes. Flip ravioli using tongs and cook for 4 minutes more. Remove from the air fryer and repeat with remaining ravioli. Serve with your favorite marinara sauce for dipping.
Nutrition Facts : Calories 373.4 calories, Carbohydrate 45.6 g, Cholesterol 107.6 mg, Fat 13.4 g, Fiber 5 g, Protein 17.6 g, SaturatedFat 6 g, Sodium 692.4 mg, Sugar 10 g
AIR-FRYER RAVIOLI
While visiting a friend in St. Louis, Missouri, I tried fried ravioli at almost every restaurant we visited. When I got home, I had to try to replicate them, and I think this air-fryer ravioli recipe comes pretty close. -Cristina Carrera, Kenosha, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 1-1/2 dozen.
Number Of Ingredients 9
Steps:
- Preheat air fryer to 350°. In a shallow bowl, mix bread crumbs, Parmesan cheese and basil. Place flour and eggs in separate shallow bowls. Dip ravioli in flour to coat both sides; shake off excess. Dip in eggs, then in crumb mixture, patting to help coating adhere., In batches, arrange ravioli in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 3-4 minutes. Turn; spritz with cooking spray. Cook until golden brown, 3-4 minutes longer. If desired, immediately sprinkle with basil and additional Parmesan cheese. Serve warm with marinara sauce.
Nutrition Facts : Calories 40 calories, Fat 1g fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 117mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Choose the right ravioli: For the best results, choose plump, fresh ravioli that are filled with a flavorful filling. Avoid using frozen ravioli, as they can become soggy in the air fryer.
- Don't overcrowd the air fryer basket: Leave some space between the ravioli so that they can cook evenly. Overcrowding the basket will prevent the air from circulating properly and result in soggy ravioli.
- Cook the ravioli in batches if necessary: If you have a lot of ravioli to cook, cook them in batches to prevent overcrowding. This will ensure that all of the ravioli cook evenly.
- Spray the ravioli with oil: This will help the ravioli to crisp up and prevent them from sticking to the air fryer basket.
- Season the ravioli: You can season the ravioli with salt, pepper, garlic powder, or any other desired seasonings before cooking. This will add extra flavor to the ravioli.
- Cook the ravioli until they are golden brown and crispy: The cooking time will vary depending on the type of ravioli and the air fryer model. Cook the ravioli until they are golden brown and crispy, but be careful not to overcook them or they will become dry and tough.
Conclusion:
Air fryer ravioli is a quick, easy, and delicious way to enjoy this classic Italian dish. By following the tips above, you can make sure that your air fryer ravioli turns out perfectly every time. So next time you're craving ravioli, reach for your air fryer instead of the stovetop or oven. You won't be disappointed!
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