Are you craving a delectable and effortless meal that bursts with bold flavors and tantalizes your taste buds? Look no further than this article, your ultimate guide to discovering the best recipe for an exceptional slow cooker orange chicken. If you're a culinary enthusiast who appreciates the ease of slow-cooked dishes and the zesty, citrusy charm of orange sauce, this article is tailor-made for you. Get ready to embark on a culinary journey that will transform your slow cooker into a flavor-infused haven, producing an orange chicken dish that will leave you and your loved ones craving for more.
Let's cook with our recipes!
AMAZING SLOW COOKER ORANGE CHICKEN
I love Chinese takeout food, but I know that it's very high in sodium and fat. So I got to work at home and created a healthier version. Now I have peace of mind knowing what ingredients are in this slow cooker orange chicken and that it's better for my family. -Barbara J. Miller, Oakdale, Minnesota
Provided by Taste of Home
Categories Dinner
Time 4h55m
Yield 8 servings.
Number Of Ingredients 20
Steps:
- In a small bowl, combine the first 11 ingredients; stir in molasses if desired. In a 4-qt. slow cooker, combine chicken, cornstarch, salt and pepper; toss to coat. Top with red pepper. Pour stock mixture over top. Cover and cook on low for 4 hours or until chicken is tender., Stir in broccoli. Cover and cook on high 30-40 minutes longer or until broccoli is crisp-tender. Serve with rice. Sprinkle with toppings of your choice.
Nutrition Facts : Calories 319 calories, Fat 3 g fat (1 g saturated fat), Cholesterol 63 mg cholesterol, Sodium 891 mg sodium, Carbohydrate 50 g carbohydrate (36 g sugars, Fiber 1 g fiber), Protein 25 g protein.
AMAZING SLOW COOKER ORANGE CHICKEN
Amazing chicken with just enough orange flavoring.
Provided by MamaMia2008
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 2h30m
Yield 4
Number Of Ingredients 10
Steps:
- Heat the shortening in a skillet over medium-high heat. In a bowl, mix the flour, condensed soup, seasoned salt, pepper, and salt. Dip chicken in the mixture to coat, and fry in the skillet until golden brown.
- Place chicken in a slow cooker. Mix the chicken broth, brown sugar, and orange juice concentrate in a bowl, and pour over chicken in the slow cooker.
- Cover, and cook 2 to 3 hours on Low or 1 to 2 hours on High.
Nutrition Facts : Calories 348.7 calories, Carbohydrate 23.3 g, Cholesterol 78 mg, Fat 14.7 g, Fiber 0.4 g, Protein 29.6 g, SaturatedFat 3.9 g, Sodium 823.5 mg, Sugar 11.5 g
Tips:
- Choose boneless, skinless chicken breasts or thighs for a leaner dish, or use chicken with bones and skin for a more flavorful result.
- To make the orange sauce, use fresh oranges for the best flavor. You can also use bottled orange juice, but be sure to choose a brand that is 100% juice and has no added sugar.
- If you don't have orange marmalade, you can use apricot preserves or peach preserves instead.
- Add a teaspoon of grated ginger or a pinch of red pepper flakes to the sauce for a little extra flavor.
- Serve the orange chicken over rice, noodles, or vegetables. You can also garnish it with green onions, sesame seeds, or chopped peanuts.
Conclusion:
This slow cooker orange chicken is a delicious and easy-to-make meal that is perfect for a busy weeknight. The chicken is tender and juicy, and the orange sauce is sweet and tangy. Serve it over rice, noodles, or vegetables for a complete meal. This recipe is sure to become a family favorite.
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